Recipe Summary: 10 minutes of prep time


Ingredients: 

  • Pineapples 1 each
  • Diced Red Onions ¼ lb
  • Roasted Red Peppers ½ lb
  • Cilantro, chopped 1 tbsp
  • Diced Red Peppers 4 oz
  • Diced Jalapeno Peppers 1 ½ tsp
  • Scallions ¼ bunch
  • Chopped Garlic ¼ tbsp
  • Ginger Root ¼ tbsp
  • 10% Oil Blend 1 tbsp
  • Kosher Salt ½ tbsp
  • Lime Juice 1 tbsp
  • Coarse Black Pepper ¼ tsp
  • Cayenne Pepper ¼ tsp

Directions:

  1. Toss ingredients well in a mixing bowl.

pineapple salsa