305 Main St, Acton, MA, 01720 978-635-0101 |Mon-Thu: 11am-10pm|Fri-Sat: 11am-11pm|Sun: 11am-9pm
General Manager - Gregg Whiting | Chef - Ildeson Vale
Dinner
Starters
From every corner of the globe with our local twist. Made from scratch in a kitchen where a chef presides
Cheese Steak Egg Rolls
thinly sliced sirloin, caramelized onions, provolone and american cheeses in a crispy egg roll wrapper, served with spicy chinese mustard 10.99
Ahi Tuna Wontons
choose from japanese chili-spiced crispy wontons or chilled cucumbers, topped with rare-seared sesame-crusted tuna, sweet soy, pickled ginger and wasabi aioli 13.29
Buffalo Caribbean Chicken Tenders
hand breaded and tossed with our addictive mango-buffalo bbq sauce, served with pineapple-jalapeño salsa and blue cheese dressing 10.79
Bacon Leek Flatbread
country bacon, sautéed leeks, cherry tomatoes, fresh mozzarella and blue cheese 11.99
Chicken Dumplings
joe's take on pot stickers, bursting with flavor in a citrus soy sauce 8.99
Nacho Average Nachos
crispy corn tortillas layered with chipotle-braised chicken and melted pepperjack cheese, with cumin sour cream and avocado salsa 9.99
Thai Chicken Lettuce Wraps
marinated grilled chicken with oranges, carrots and chopped peanuts, served chilled with a tangy sesame-ginger vinaigrette 10.59
New England-Style Crab Cakes
two hand-formed patties with lump crab, chopped red peppers and celery, pan-seared and served with sriracha remoulade and dressed arugula 12.99
Shrimp and Vegetable Tempura
a crispy fried mix of shrimp and market vegetables with garlic aioli 12.29
Forno-Baked Chicken Quesadilla
roasted chicken, mozzarella, pepper jack, caramelized onions, roasted peppers and chipotle sour cream, with pineapple-jalapeño salsa 10.99
Soups
New England Clam Chowder
a traditional version, rich with quahogs, bacon and potatoes 5.99 Cup, 6.99 Bowl
Tomato Basil Soup
our ever-so-popular creamy tomato soup 4.99 Cup, 5.99 Bowl
Chef's Daily Selection
5.59 Cup, 6.59 Bowl
Side Salads
Wedge
country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with creamy buttermilk-horseradish dressing 7.99
Goodhouse
mixed greens, cukes, tomatoes and shredded carrots, tossed in balsamic vinaigrette with toasted sunflower seeds 5.99
Caesar
romaine tossed in lemon-garlic dressing, with pizza crisps and shaved romano cheese 5.99
Almond-Crusted Goat Cheese
warmed goat cheese over mixed greens with raspberries, candied pecans and raspberry vinaigrette 7.99
Waldorf
chopped salad with granny smith apples, dried cranberries, grapes, candied pecans, smoked mozzarella and romaine with creamy sherry vinaigrette 7.79
Greek
a blend of romaine, kalamata olives, feta cheese, red onion, pepperoncini, tomatoes, persian cukes and parsley in a red wine vinaigrette with warm pita bread 6.99
Entrées
add caesar or goodhouse salad $4.99
Beef & Pork
all of our beef is certified angus
BBQ Meatloaf
grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy bbq gravy, mashed potatoes and herb-roasted carrots 15.99
Grilled Heritage Pork Chop
center-cut bone-in chop, brined and grilled, served with creamy farro risotto, sautéed wild mushrooms and arugula 18.99
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing 20.99
Sirloin Tips
marinated, grilled and served with mashed potatoes and sautéed green beans 18.99
Jambalaya
andouille sausage, tasso ham, mello's spicy linguica, pulled chicken, shrimp, veggies and rice, simmered in a cajun-spiced tomato broth 17.99
Pasta
Chicken Piccata
pan-seared chicken over fettuccine in a lemony cream sauce with capers, diced tomatoes and sautéed green beans 16.99
Forno-Baked Four-Cheese Pasta
pasta shells in a four-cheese tomato cream sauce, topped with fresh mozzarella and baked in our forno oven 16.99
Seafood Fettuccine
seared scallops and sautéed shrimp with wild mushrooms in a velvety lobster cream sauce 22.99
Seafood
Pecan-Sage Pesto Salmon
grilled gulf of maine salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts 21.99
Rosemary-Skewered Scallops
new bedford all natural scallops on a rosemary skewer, pan-seared and served over a succotash of israeli couscous, grilled corn, bacon, tomatoes and sugar snap peas, with an orange-chipotle glaze 24.99
Herb-Crusted Haddock
line-caught, pan-seared haddock, served with choice of two sides and tartar sauce 18.99
Chicken & Veggie
We cook to a very high standard: yours. Since we start with fresh ingredients and cook from scratch, our chefs can easily customize your order
Chicken Parmesan
romano bread crumb-crusted chicken, pan-seared and topped with fresh mozzarella over rigatoni with house-made tomato sauce 16.99
Chicken Enchiladas
pulled chicken with pepperjack, caramelized onions and fresh corn, wrapped in handmade tortillas, sprinkled with cotija cheese and pepita seeds, served with yellow rice and black beans 15.99
Spaghetti Squash Mushroom Bolognese
our veggie version of a time-honored italian dish, made with a zesty mushroom bolognese, spaghetti squash, sautéed baby spinach and kale, topped with freshly grated romano cheese 16.59
Mustard-Crusted Chicken
three-mustard marinated, hand-breaded in panko bread crumbs, pan-seared and served with green beans and mashed potatoes 16.59
Simply Grilled
Just a dash of seasoning before searing making the most of natural flavors and healthfulness. Served with your choice of two sides
Salmon Fillet
21.99
Chicken Breast
16.99
Scallops
24.99
Sirloin Steak
21.99
Marinated Sirloin Tips
18.99
Sides
$4.59
Hand-Cut Fries
Chipotle Sweet Potato Mash
Green Beans
Mashed Potatoes
Jasmine Rice Pilaf
Cole Slaw
Creamy Farro Risotto
Roasted Brussels Sprouts
Sautéed Spinach
Herb-Roasted Carrots
Couscous Succotash
Big Salads
Substitute chicken for shrimp or salmon $3.99
Greek
a blend of romaine, kalamata olives, feta cheese, red onion, pepperoncini, tomatoes, persian cukes and parsley in a red wine vinaigrette, tossed with chopped chicken and served with warm pita bread 15.99
Super Crunch
chopped salad with grilled chicken, quinoa, green apples, pistachios, avocado, spinach, mint and cilantro in an orange-sesame dressing 16.29
Cobb
arugula and romaine topped with blue cheese, grilled chicken, country bacon, avocado, grilled corn, tomatoes and hard-boiled egg, with your choice of dressing 16.59
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing 20.99
Mona Lisa
romano bread crumb-crusted chicken with balsamic marinated strawberries, fresh mozzarella, pickled red onions and mixed greens, with creamy basil dressing 15.99
Almond-Crusted Goat Cheese
biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette 14.99
Waldorf
chopped salad tossed with grilled chicken, granny smith apples, dried cranberries, red grapes, candied pecans, smoked mozzarella and romaine in a creamy sherry vinaigrette 15.99
Our House-made Dressings
Balsamic Vinaigrette
Sesame-ginger Vinaigrette
Red Wine Vinaigrette
Lemon-garlic Caesar
Blue Cheese
Raspberry Vinaigrette
Creamy Basil
Lemon Vinaigrette
Creamy Sherry Vinaigrette
Orange-sesame Vinaigrette
Buttermilk-horseradish
Sandwiches & Burgers
our burger is a custom blend ground to our persnickety specs and hand-formed in our kitchen
Mustard-Crusted Chicken BLT
mustard-marinated and panko crusted with country bacon, lettuce, tomato and lemon aioli on toasted ciabatta with house slaw and mixed greens or hand-cut fries 12.59
Tuscan Grilled Chicken
grilled chicken with melted fresh mozzarella, marinated tomatoes, lemon aioli and arugula on toasted ciabatta with mixed greens or hand-cut fries 11.99
Veggie Burger
house made with quinoa, sweet potato, roasted mushrooms and black beans, topped with pickled red cabbage and guacamole on a toasted multigrain roll with mixed greens or hand cut fries 12.59
Backyard Burger
served on a toasted roll with choice of cheese, mixed greens or hand-cut fries 11.99 , 12.99 With Cheese and Country Bacon
Sweet Blue Burger
with blue cheese, country bacon, caramelized onions and arugula on a toasted roll with mixed greens or hand-cut fries 12.99
Stone Hearth Pizza
The best pizza (meaning ours) starts with stone-ground flour from italy, made-from-scratch sauce from imported tomatoes and all natural mozzarella. We hand-form the dough, top it and bake it in our 700º stone-hearth oven
Create Your Own
start with a joe schmo pizza and add your favorite toppings: pepperoni, italian sausage, bacon, roasted chicken, spicy linguica, thyme-roasted mushrooms, red onions, roasted peppers, spinach, banana peppers, pineapple, grilled corn, mozzarella, asiago, fresh mozzarella, feta cheese, ricotta, blue cheese 11.59 Single Topping Pizza, 12.59 Two Way Combo
Specialty Pizza
we'd be pleased to make a large for an additional $5
Pepperoni
our classic tomato and cheese pizza with pepperoni 11.59 sm, 16.59 lg
Barbeque Chicken
with red onions, smoked mozzarella, scallions and barbeque sauce 11.99 sm, 16.99 lg
Italian Sausage
our classic tomato and cheese pizza, topped with crumbled italian sausage, caramelized onions and smoked mozzarella 11.99 sm, 16.99 lg
Buffalo Chicken
crispy chicken tenders tossed in our mango-buffalo barbeque sauce with mozzarella, scallions and blue cheese dressing 12.59 sm, 17.59 lg
Joe Schmo
our classic tomato and cheese pizza 10.99 sm, 15.99 lg
Roasted Tomato Basil
fresh mozzarella, roasted tomatoes, garlic, basil, extra virgin olive oil and freshly grated romano 11.59 sm, 16.59 lg
Four-Cheese Mushroom and Spinach
white-style pizza topped with thyme-roasted mushrooms, fresh spinach, mozzarella, fontina, romano and ricotta 11.99 sm, 16.99 lg
Prosciutto Arugula
tomato and romano topped with thinly sliced prosciutto, lemon vinaigrette tossed arugula and shaved romano 12.99 sm, 17.99 lg
Kid's Menu
all kid's selections are served with a drink and a hoodsie cup
Pizza
our classic tomato and cheese pizza 7.59
Burger
hand formed with choice of fries, vegetable or fresh fruit 7.59
Grilled Chicken
with choice of fries, vegetable or fresh fruit 7.59
Pasta
with butter or tomato sauce 7.29
Mac and Cheese
pasta in our creamy cheese sauce 7.29
Chicken Tenders
hand-breaded with choice of fries, vegetable or fresh fruit 7.29
Grilled Cheese
with choice of fries, vegetable or fresh fruit 7.29
Sirloin Tips
marinated, grilled and served with green beans and mashed potatoes 12.99
Grilled Salmon
with jasmine rice pilaf and green beans 12.99
Ice Cream Sundae
vanilla ice cream topped with hot chocolate sauce and whipped cream 1.99
This Isn't the Place To Skip Dessert
indulgence-worthy desserts served daily
Peanut Butter Thing
Flourless Chocolate Torte
Key Lime Pie
Sticky Toffee Cake
Carrot Cake
Hot Apple Cinnamon Sticks
Ciao Bella Sorbet
Quench the Thirst
Specialties
$3.99
Cucumber Mint Spritzer
a refreshing blend of muddled cukes, mint, soda water, lemon and lime
Baby Peach Bellini
house-made lemonade, peach and soda water
Raspberry Pop
fresh raspberries, all-natural agave nectar, lime juice and muddled mint, topped with soda water
Pomegranate Fizz
all-natural pomegranate juice, freshly squeezed orange juice and soda water
Cookies and Cream Frappe
oreos blended with vanilla ice cream
Mango Mantra Smoothie
fresh mango, pineapple and freshly squeezed oj
Stewart's Bottled Soda
root beer, diet root beer, orange cream
Bottled Water
San Pellegrino Sparkling
3.99 Small, 5.99 Large
Panna Still
3.99 Small, 5.99 Large
Bottomless Drinks
$2.99
House-Made Lemonade
lemon, raspberry, mango, watermelon
Arnold Palmer
freshly brewed iced tea and house-made lemonade
Raspberry Lime Rickey
lime juice, raspberry and soda water
Freshly Brewed Iced Tea
regular, raspberry, mango, watermelon
Fountain Soda
we proudly serve coca-cola: coke, diet coke, sprite, ginger ale, orange
Hot Drinks
Cappuccino
espresso with steamed and frothed milk, soy or 2% 3.59
Espresso
the perfect pick-me-up 2.59
Cup of Joe-Bottomless
freshly brewed - regular joe or decaf 2.99
Tea
a nice selection of tazo teas 2.99
Lunch
Starters
From every corner of the globe with our local twist. Made from scratch in a kitchen where a chef presides
Cheese Steak Egg Rolls
thinly sliced sirloin, caramelized onions, provolone and american cheeses in a crispy egg roll wrapper, served with spicy chinese mustard 10.99
Ahi Tuna Wontons
choose from japanese chili-spiced crispy wontons or chilled cucumbers, topped with rare-seared sesame-crusted tuna, sweet soy, pickled ginger and wasabi aioli 13.29
Buffalo Caribbean Chicken Tenders
hand breaded and tossed with our addictive mango-buffalo bbq sauce, served with pineapple-jalapeño salsa and blue cheese dressing 10.79
Bacon Leek Flatbread
country bacon, sautéed leeks, cherry tomatoes, fresh mozzarella and blue cheese 11.99
Chicken Dumplings
joe's take on pot stickers, bursting with flavor in a citrus soy sauce 8.99
Nacho Average Nachos
crispy corn tortillas layered with chipotle-braised chicken and melted pepperjack cheese, with cumin sour cream and avocado salsa 9.99
Thai Chicken Lettuce Wraps
marinated grilled chicken with oranges, carrots and chopped peanuts, served chilled with a tangy sesame-ginger vinaigrette 10.59
New England-Style Crab Cakes
two hand-formed patties with lump crab, chopped red peppers and celery, pan-seared and served with sriracha remoulade and dressed arugula 12.99
Shrimp and Vegetable Tempura
a crispy fried mix of shrimp and market vegetables with garlic aioli 12.29
Forno-Baked Chicken Quesadilla
roasted chicken, mozzarella, pepper jack, caramelized onions, roasted peppers and chipotle sour cream, with pineapple-jalapeño salsa 10.99
Soups
New England Clam Chowder
a traditional version, rich with quahogs, bacon and potatoes 5.99 Cup, 6.99 Bowl
Tomato Basil Soup
our ever-so-popular creamy tomato soup 4.99 Cup, 5.99 Bowl
Chef's Daily Selection
5.59 Cup, 6.59 Bowl
Side Salads
Wedge
country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with creamy buttermilk-horseradish dressing 7.99
Goodhouse
mixed greens, cukes, tomatoes and shredded carrots, tossed in balsamic vinaigrette with toasted sunflower seeds 5.99
Caesar
romaine tossed in lemon-garlic dressing, with pizza crisps and shaved romano cheese 5.99
Almond-Crusted Goat Cheese
warmed goat cheese over mixed greens with raspberries, candied pecans and raspberry vinaigrette 7.99
Waldorf
chopped salad with granny smith apples, dried cranberries, grapes, candied pecans, smoked mozzarella and romaine with creamy sherry vinaigrette 7.79
Greek
a blend of romaine, kalamata olives, feta cheese, red onion, pepperoncini, tomatoes, persian cukes and parsley in a red wine vinaigrette with warm pita bread 6.99
Entrées
add caesar or goodhouse salad $4.99
Beef & Pork
all of our beef is certified angus
BBQ Meatloaf
grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy bbq gravy, mashed potatoes and herb-roasted carrots 12.99
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing 14.99
Sirloin Tips
marinated, grilled and served with mashed potatoes and sautéed green beans 13.99
Jambalaya
andouille sausage, tasso ham, mello's spicy linguica, pulled chicken, shrimp, veggies and rice, simmered in a cajun-spiced tomato broth 13.99
Pasta
Chicken Piccata
pan-seared chicken over fettuccine in a lemony cream sauce with capers, diced tomatoes and sautéed green beans 13.59
Forno-Baked Four-Cheese Pasta
pasta shells in a four-cheese tomato cream sauce, topped with fresh mozzarella and baked in our forno oven 13.99
Shrimp and Mushroom Fettuccine
sautéed shrimp served with wild mushrooms in a velvety lobster cream sauce 14.99
Seafood
Herb-Crusted Haddock
line-caught, pan-seared haddock, served with choice of two sides and tartar sauce 13.99
Pecan-Sage Pesto Salmon
grilled gulf of maine salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts 14.99
Shrimp Tacos
griddled corn tortillas, crispy fried or sautéed shrimp, black bean mango salsa, shredded lettuce and sriracha aioli with fried plantains 13.29
Chicken & Veggie
We cook to a very high standard: yours. Since we start with fresh ingredients and cook from scratch, our chefs can easily customize your order
Chicken Parmesan
romano bread crumb-crusted chicken, pan-seared and topped with fresh mozzarella over rigatoni with house-made tomato sauce 13.59
Mustard-Crusted Chicken
three-mustard marinated, hand-breaded in panko bread crumbs, pan-seared and served with green beans and mashed potatoes 13.59
Spaghetti Squash Mushroom Bolognese
our veggie version of a time-honored italian dish, made with a zesty mushroom bolognese, spaghetti squash, sautéed baby spinach and kale, topped with freshly grated romano cheese 13.29
Chicken Enchiladas
pulled chicken with pepperjack, caramelized onions and fresh corn, wrapped in handmade tortillas, sprinkled with cotija cheese and pepita seeds, served with yellow rice and black beans 13.29
Simply Grilled
Just a dash of seasoning before searing making the most of natural flavors and healthfulness. Served with your choice of two sides
Salmon Fillet
14.99
Chicken Breast
13.59
Sirloin Steak
14.99
Marinated Sirloin Tips
13.99
Sides
$4.59
Hand-Cut Fries
Chipotle Sweet Potato Mash
Green Beans
Mashed Potatoes
Jasmine Rice Pilaf
Cole Slaw
Creamy Farro Risotto
Roasted Brussels Sprouts
Sautéed Spinach
Herb-Roasted Carrots
Couscous Succotash
Big Salads
Substitute chicken for shrimp or salmon $3.99
Greek
a blend of romaine, kalamata olives, feta cheese, red onion, pepperoncini, tomatoes, persian cukes and parsley in a red wine vinaigrette, tossed with chopped chicken and served with warm pita bread 13.59
Super Crunch
chopped salad with grilled chicken, quinoa, green apples, pistachios, avocado, spinach, mint and cilantro in an orange-sesame dressing 13.59
Cobb
arugula and romaine topped with blue cheese, grilled chicken, country bacon, avocado, grilled corn, tomatoes and hard-boiled egg, with your choice of dressing 13.79
Almond-Crusted Goat Cheese
biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette 12.99
Waldorf
chopped salad tossed with grilled chicken, granny smith apples, dried cranberries, red grapes, candied pecans, smoked mozzarella and romaine in a creamy sherry vinaigrette 12.99
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing 14.99
Mona Lisa
romano bread crumb-crusted chicken with balsamic marinated strawberries, fresh mozzarella, pickled red onions and mixed greens, with creamy basil dressing 13.29
Our House-made Dressings
Balsamic Vinaigrette
Sesame-ginger Vinaigrette
Red Wine Vinaigrette
Lemon-garlic Caesar
Blue Cheese
Raspberry Vinaigrette
Creamy Basil
Lemon Vinaigrette
Creamy Sherry Vinaigrette
Orange-sesame Vinaigrette
Buttermilk-horseradish
Sandwiches & Burgers
Mustard-Crusted Chicken BLT
mustard-marinated and panko crusted with country bacon, lettuce, tomato and lemon aioli on toasted ciabatta with house slaw and mixed greens or hand-cut fries 12.59
Veggie Burger
house made with quinoa, sweet potato, roasted mushrooms and black beans, topped with pickled red cabbage and guacamole on a toasted multigrain roll with mixed greens or hand cut fries 12.59
Tuscan Grilled Chicken
grilled chicken with melted fresh mozzarella, marinated tomatoes, lemon aioli and arugula on toasted ciabatta with mixed greens or hand-cut fries 11.99
Beer-Battered Haddock Sandwich
sam adams boston lager-battered and crispy fried, served on a potato roll with tartar sauce, cole slaw and hand-cut fries 13.99
Half Sandwich with Soup or Salad
half tuscan chicken, smoked turkey or mustard crusted chicken blt with a cup of soup, goodhouse or caesar salad 11.99
Backyard Burger
Served on a toasted roll with choice of cheese, mixed greens or hand-cut fries. Our burger is a custom blend ground to our persnickety specs and hand-formed in our kitchen 11.99 , 12.99 With Cheese and Country Bacon
Sweet Blue Burger
With blue cheese, country bacon, caramelized onions and arugula on a toasted roll with mixed greens or hand-cut fries. Our burger is a custom blend ground to our persnickety specs and hand-formed in our kitchen 12.99
Grilled Cheese & Tomato Soup
a velvety trio of cheeses griddled between slices of vermont white bread, served with a cup of tomato-basil soup 12.29
Smoked Turkey Club
applewood smoked turkey and country bacon with lettuce, tomato and rosemary mayo on toasted vermont white bread, served with a choice of mixed greens or hand-cut fries 12.59
Stone Hearth Pizza
The best pizza (meaning ours) starts with stone-ground flour from italy, made-from-scratch sauce from imported tomatoes and all natural mozzarella. We hand-form the dough, top it and bake it in our 700º stone-hearth oven
Create Your Own
start with a joe schmo pizza and add your favorite toppings: pepperoni, italian sausage, bacon, roasted chicken, spicy linguica, thyme-roasted mushrooms, red onions, roasted peppers, spinach, banana peppers, pineapple, grilled corn, mozzarella, asiago, fresh mozzarella, feta cheese, ricotta, blue cheese 11.59 Single Topping Pizza, 12.59 Two Way Combo
Specialty Pizza
we'd be pleased to make a large for an additional $5
Pepperoni
our classic tomato and cheese pizza with pepperoni 11.59 sm, 16.59 lg
Barbeque Chicken
with red onions, smoked mozzarella, scallions and barbeque sauce 11.99 sm, 16.99 lg
Italian Sausage
our classic tomato and cheese pizza, topped with crumbled italian sausage, caramelized onions and smoked mozzarella 11.99 sm, 16.99 lg
Buffalo Chicken
crispy chicken tenders tossed in our mango-buffalo barbeque sauce with mozzarella, scallions and blue cheese dressing 12.59 sm, 17.59 lg
Joe Schmo
our classic tomato and cheese pizza 10.99 sm, 15.99 lg
Roasted Tomato Basil
fresh mozzarella, roasted tomatoes, garlic, basil, extra virgin olive oil and freshly grated romano 11.59 sm, 16.59 lg
Four-Cheese Mushroom and Spinach
white-style pizza topped with thyme-roasted mushrooms, fresh spinach, mozzarella, fontina, romano and ricotta 11.99 sm, 16.99 lg
Prosciutto Arugula
tomato and romano topped with thinly sliced prosciutto, lemon vinaigrette tossed arugula and shaved romano 12.99 sm, 17.99 lg
Kid's Menu
all kid's selections are served with a drink and a hoodsie cup
Pizza
our classic tomato and cheese pizza 7.59
Burger
hand formed with choice of fries, vegetable or fresh fruit 7.59
Grilled Chicken
with choice of fries, vegetable or fresh fruit 7.59
Pasta
with butter or tomato sauce 7.29
Mac and Cheese
pasta in our creamy cheese sauce 7.29
Chicken Tenders
hand-breaded with choice of fries, vegetable or fresh fruit 7.29
Grilled Cheese
with choice of fries, vegetable or fresh fruit 7.29
Sirloin Tips
marinated, grilled and served with green beans and mashed potatoes 12.99
Grilled Salmon
with jasmine rice pilaf and green beans 12.99
Ice Cream Sundae
vanilla ice cream topped with hot chocolate sauce and whipped cream 1.99
This Isn't the Place To Skip Dessert
indulgence-worthy desserts served daily
Peanut Butter Thing
Flourless Chocolate Torte
Key Lime Pie
Sticky Toffee Cake
Hot Apple Cinnamon Sticks
Carrot Cake
Ciao Bella Sorbet
Quench the Thirst
Specialties
$3.99
Cucumber Mint Spritzer
a refreshing blend of muddled cukes, mint, soda water, lemon and lime
Baby Peach Bellini
house-made lemonade, peach and soda water
Raspberry Pop
fresh raspberries, all-natural agave nectar, lime juice and muddled mint, topped with soda water
Pomegranate Fizz
all-natural pomegranate juice, freshly squeezed orange juice and soda water
Cookies and Cream Frappe
oreos blended with vanilla ice cream
Mango Mantra Smoothie
fresh mango, pineapple and freshly squeezed oj
Stewart's Bottled Soda
root beer, diet root beer, orange cream
Bottled Water
San Pellegrino Sparkling
3.99 Small, 5.99 Large
Panna Still
3.99 Small, 5.99 Large
Bottomless Drinks
$2.99
House-Made Lemonade
lemon, raspberry, mango, watermelon
Arnold Palmer
freshly brewed iced tea and house-made lemonade
Raspberry Lime Rickey
lime juice, raspberry and soda water
Freshly Brewed Iced Tea
regular, raspberry, mango, watermelon
Fountain Soda
we proudly serve coca cola, coke, diet coke, sprite, ginger ale, orange
Hot Drinks
Cappuccino
espresso with steamed and frothed milk, soy or 2% 3.59
Espresso
the perfect pick-me-up 2.59
Cup of Joe-Bottomless
freshly brewed - regular joe or decaf 2.99
Tea
a nice selection of tazo teas 2.99
Drink
By the Glass
White
Pinot Grigio, Canyon Road, CA
6.99 Glass (6 Oz), 10.59 Big Pour (9 Oz), 26 Bottle (25 Oz)
Pinot Grigio, Mezzacorona, Trentino, Italy
7.59 Glass (6 Oz), 11.29 Big Pour (9 Oz), 28 Bottle (25 Oz)
Pinot Grigio, da Vinci, delle Venezie, Italy
8.59 Glass (6 Oz), 12.59 Big Pour (9 Oz), 30 Bottle (25 Oz)
Riesling, Chateau Ste. Michelle, Columbia Valley, WA
7.59 Glass (6 Oz), 11.29 Big Pour (9 Oz), 28 Bottle (25 Oz)
Riesling, Empire Estate Dry Riesling, Finger Lakes, NY
9.59 Glass (6 Oz), 13.99 Big Pour (9 Oz), 36 Bottle (25 Oz)
Fumé Blanc, Ferrari-Carano, Sonoma County, CA
9.59 Glass (6 Oz), 13.99 Big Pour (9 Oz), 34 Bottle (25 Oz)
Sauvignon Blanc, Prophecy, Marlborough, New Zealand
7.99 Glass (6 Oz), 11.99 Big Pour (9 Oz), 30 Bottle (25 Oz)
Sauvignon Blanc, Oyster Bay, Marlborough, New Zealand
8.79 Glass (6 Oz), 12.99 Big Pour (9 Oz), 32 Bottle (25 Oz)
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand
10.59 Glass (6 Oz), 15.79 Big Pour (9 Oz), 40 Bottle (25 Oz)
Sauvignon Blanc, Cakebread, Napa Valley, CA
48 Bottle (25 Oz)
Chardonnay, Louis Latour, France
7.59 Glass (6 Oz), 11.29 Big Pour (9 Oz), 28 Bottle (25 Oz)
Chardonnay, Five Rivers, CA
7.99 Glass (6 Oz), 11.99 Big Pour (9 Oz), 30 Bottle (25 Oz)
Chardonnay, Kendall-Jackson, CA
8.99 Glass (6 Oz), 13.49 Big Pour (9 Oz), 34 Bottle (25 Oz)
Chardonnay, La Crema, Monterey, CA
10.59 Glass (6 Oz), 15.59 Big Pour (9 Oz), 38 Bottle (25 Oz)
Chardonnay, Stag's Leap Wine Cellars, Napa Valley, CA
12.59 Glass (6 Oz), 18.59 Big Pour (9 Oz), 46 Bottle (25 Oz)
Chardonnay, Far Niente, Napa Valley, CA
68 Bottle (25 Oz)
Sparkling and Róse
Róse, Anew, Columbia Valley, WA
7.99 Glass (6 Oz), 11.79 Big Pour (9 Oz), 28 Bottle (25 Oz)
Róse, B&G, Côtes de Provence, France
8.99 Glass (6 Oz), 12.59 Big Pour (9 Oz), 32 Bottle (25 Oz)
Brut Cava, Segura Viudas, Spain
7.59 Glass (6 Oz), 28 Bottle (25 Oz)
Prosecco, la Marca, Italy
10.59 Bottle (187 Ml)
Champagne, Veuve Clicquot, Yellow Label, France
65 Bottle (25 Oz)
Red
Pinot Noir, Deloach, CA
7.79 Glass (6 Oz), 11.59 Big Pour (9 Oz), 28 Bottle (25 Oz)
Pinot Noir, Nielson by Byron, Santa Maria Valley, CA
9.59 Glass (6 Oz), 14.29 Big Pour (9 Oz), 36 Bottle (25 Oz)
Pinot Noir, Erath, Willamette, OR
10.59 Glass (6 Oz), 15.59 Big Pour (9 Oz), 38 Bottle (25 Oz)
Pinot Noir, Chalk Hill Estate, Russian River Valley, CA
50 Bottle (25 Oz)
Merlot, Canyon Road, CA
6.99 Glass (6 Oz), 10.59 Big Pour (9 Oz), 26 Bottle (25 Oz)
Merlot, Columbia Winery, Columbia Valley, WA
8.59 Glass (6 Oz), 12.59 Big Pour (9 Oz), 30 Bottle (25 Oz)
Merlot, Duckhorn Vineyards, Napa Valley, CA
65 Bottle (25 Oz)
Malbec, Alamos, Mendoza, Argentina
7.99 Glass (6 Oz), 11.99 Big Pour (9 Oz), 30 Bottle (25 Oz)
Chianti, da Vinci, Tuscany, Italy
7.99 Glass (6 Oz), 11.79 Big Pour (9 Oz), 28 Bottle (25 Oz)
Super Tuscan, Banfi Centine, Tuscany, Italy
9.29 Glass (6 Oz), 13.79 Big Pour (9 Oz), 34 Bottle (25 Oz)
Red Blend, 7 Moons, CA
7.99 Glass (6 Oz), 11.59 Big Pour (9 Oz), 28 Bottle (25 Oz)
Red Blend, Symmetry, Rodney Strong, Alexander Valley, CA
48 Bottle (25 Oz)
Zinfandel, Motto, Unabashed, CA
7.99 Glass (6 Oz), 11.59 Big Pour (9 Oz), 28 Bottle (25 Oz)
Cabernet Sauvignon, Belle Ambiance, CA
7.59 Glass (6 Oz), 11.29 Big Pour (9 Oz), 28 Bottle (25 Oz)
Cabernet Sauvignon, Carnivor, CA
8.59 Glass (6 Oz), 12.79 Big Pour (9 Oz), 32 Bottle (25 Oz)
Cabernet Sauvignon, Noble Vines, CA
9.59 Glass (6 Oz), 14.29 Big Pour (9 Oz), 32 Bottle (25 Oz)
Cabernet Sauvignon, Alta Vista, Argentina
9.99 Glass (6 Oz), 14.59 Big Pour (9 Oz), 34 Bottle (25 Oz)
Cabernet Sauvignon, William Hill Estate, Napa Valley, CA
48 Bottle (25 Oz)
Cabernet Sauvignon, Jordan, Sonoma, CA
68 Bottle (25 Oz)
Cocktails
Top ten drinks of a lifetime. Craft cocktails, made by hand with fine spirits, fresh ingredients and a splash of creativity
Joe's Margarita
a perennial favorite with 100% sauza blue agave tequila, all-natural agave nectar and freshly squeezed orange and lime juice, regular or skinny 7.99
Over-The-Top Shelf Margarita
herradura shaken with freshly squeezed oj, lime and a grand marnier float 9.99
Fresh Fruit Sangria
fruit punch for grownups, made with red wine and brandy, plus plenty of real fresh fruit 7.59 , 16.59 Pitcher
Pineapple Painkiller
the virgin islands' reputed hangover cure, house-infused pineapple rum, cream of coconut, muddled pineapple and freshly squeezed oj, with a sprinkle of nutmeg 7.99
White Cosmo
nantucket's triple 8 vodka, elderflower liquer and ocean spray white cranberry juice 8.99
Blackberry Pomegranate Margarita
olmeca altos 100% blue agave tequila, pomegranate juice, freshly squeezed lime and muddled blackberries 8.99
Maple Rye Old Fashioned
boston's putnam rye, pure nh maple syrup from ben's sugar shack and fresh squeezed lemon, gently stirred and served over ice 9.99
Pimm's Cup
joe's take on the english classic featuring beefeater gin and pimm's no. 1, mixed with lightly muddled cucumber, strawberries, fresh mint and lemon, shaken and topped with soda and poured over ice 8.59
All American Mule
tito's hand-made vodka, all-natural agave nectar, freshly squeezed lime and ginger beer 7.99
Pomegranate Passion Martini
crop organic meyer lemon vodka, freshly squeezed lime, agave nectar and all-natural pomegranate juice, rimmed with pomegranate sugar 8.99
Beer
Drafts
Backyard Brews
local brew, a revolving pick from your neighborhood
Sam Adams Seasonal, Boston, MA
5.59 14 Oz, 7.59 20 Oz
Sam Adams Boston Lager, Boston, MA
5.59 14 Oz, 7.59 20 Oz
Harpoon IPA, Boston, MA
5.59 14 Oz, 7.59 20 Oz
Near and Far
Dogfish Head 60 Minute IPA, Milton, DE
5.99 14 Oz, 7.99 20 Oz
Blue Point Toasted Lager, Patchogue, NY
5.59 14 Oz, 7.59 20 Oz
Everyday Favorites
Blue Moon Belgian White Ale, Denver, CO
5.59 14 Oz, 7.59 20 Oz
Bud Light, St Louis, MO
4.29 14 Oz, 5.79 20 Oz
Bottles and Cans
Budweiser
4.29
Bud Light
4.29
Corona
4.99
Coors Light
4.29
Miller Lite
4.29
Stella Artois
4.99
Dogfish Head 90 Minute IPA
7.99
Amstel Light
4.99
Heineken
4.99
Peroni
4.99
Guinness Pub Can
5.99
Bud Aluminum
4.99 Bottle (16 Oz)
Bud Light Aluminum
4.99 Bottle (16 Oz)
Narragansett Lager
4.29 Can (16 Oz)
Glutenburg IPA
6.99 Can (16 Oz)
Ballast Point Sculpin IPA
6.59 Can (12 Oz)
Cisco's Shark Tracker Lager
4.99 Can (12 Oz)
Angry Orchard Crisp Apple Cider
4.99
Truly Spiked & Sparkling
4.99
Buckler Non-Alcoholic
4.29
Happy Hour
Half Price | Full Portion | Happy Hour. Monday-Friday, 3-6pm Available in the Bar Area Only
Appetizers
Buffalo Caribbean Chicken Tenders
5.39
Ahi Tuna Wontons
6.69
Forno-Baked Chicken Quesadilla
5.49
Shrimp and Vegetable Tempura
6.19
Bacon Leek Flatbread
5.99
Chicken Dumplings
4.49
Nacho Average Nachos
4.99
Thai Chicken Lettuce Wraps
5.29
New England-Style Crab Cakes
6.49
Cheese Steak Egg Rolls
5.49
Gluten Free
Joe thinks gluten intolerance shouldn't stand between you and a great meal. Each meal begins with joe's legendary dip and gluten-free bread
Starters
Thai Chicken Lettuce Wraps
served chilled with fresh oranges, carrots and crunchy peanuts in an orange-sesame vinaigrette 10.59
Ahi Tuna Wontons
chilled cucumber topped with rare-seared sesame-crusted tuna, pickled ginger and wasabi aioli 13.29
Forno-Baked Chicken Quesadilla
pulled chicken, mozzarella, pepper jack, caramelized onions, roasted peppers and chipotle sour cream, with pineapple-jalapeño salsa in a gluten-free tortilla shell 10.99
Tomato Basil Soup
our ever-so-popular creamy tomato soup 4.99 Cup, 5.99 Bowl
Salads
Substitute chicken for shrimp or salmon $3.99
Cobb
arugula and romaine topped with blue cheese, grilled chicken, country bacon, avocado, grilled corn, tomatoes and hard-boiled egg, with your choice of dressing 13.79 L, 16.59 D
Waldorf
chopped salad tossed with grilled chicken, granny smith apples, dried cranberries, red grapes, candied pecans, smoked mozzarella and romaine in a creamy sherry vinaigrette 12.99 L, 15.99 D
Greek
a blend of romaine, kalamata olives, feta cheese, red onion, pepperoncini, tomatoes, persian cukes and parsley in a red wine vinaigrette, tossed with chopped chicken 13.59 L, 15.99 D
Super Crunch Salad
chopped salad with grilled chicken, quinoa, green apples, pistachios, avocado, spinach, mint and cilantro in an orange-sesame dressing 13.59 L, 16.29 D
Mona Lisa
grilled chicken with balsamic marinated strawberries, pickled red onions, fresh mozzarella, romaine and mixed greens 13.29 L, 15.99 D
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing 14.99 L, 20.99 D
Our House-made Dressings
Red Wine Vinaigrette
Orange-sesame Vinaigrette
Raspberry Vinaigrette
Creamy Sherry
Balsamic Vinaigrette
Buttermilk-horseradish
Sandwiches
Backyard Burger
hand formed and served on a gluten-free caramelized onion roll, with choice of cheese, mixed greens or any side 11.99 , 12.99 With Cheese and Country Bacon
Sweet Blue Burger
with blue cheese, country bacon, caramelized onions and arugula on a gluten-free caramelized onion roll with mixed greens or choice of side 12.99
Grilled Chicken Sandwich
grilled chicken with melted fresh mozzarella, marinated tomatoes, lemon aioli and arugula on a toasted gluten-free caramelized onion roll with mixed greens or choice of side 11.99
Smoked Turkey Club
applewood smoked turkey and country bacon with lettuce, tomato and rosemary mayo on a gluten-free caramelized onion roll with mixed greens or choice of side 12.59
Entrées
add caesar or goodhouse salad $4.99
Chicken Piccata
grilled chicken breast in a lemony cream sauce, sprinkled with capers and diced roma tomatoes, served over gluten-free penne with sautéed green beans 13.59 L, 16.99 D
Shrimp and Mushroom Penne
sautéed shrimp with wild mushrooms in a velvety lobster cream sauce 14.99
Chicken Parmesan
grilled chicken topped with fresh mozzarella over gluten-free penne with house-made tomato sauce 13.59 L, 16.99 D
Forno-Baked Four-Cheese Pasta
gluten-free penne in a four-cheese tomato cream sauce, topped with fresh mozzarella and baked in our forno oven 13.99 L, 16.99 D
Spaghetti Squash Mushroom Bolognese
our veggie version of a time-honored italian dish, made with a zesty mushroom bolognese, spaghetti squash, sautéed baby spinach and kale, topped with freshly grated romano cheese 13.29 L, 16.59 D
Herb-Crusted Haddock
line-caught haddock, pan-seared with gluten-free bread crumbs, served with choice of two sides and tartar sauce 13.99 L, 18.99 D
Jambalaya
andouille sausage, tasso ham, spicy linguica, shredded chicken, shrimp, veggies and rice, simmered in a cajun spiced tomato broth 13.99 L, 17.99 D
Grilled Heritage Pork Chop
center-cut bone-in chop, grilled and served with mashed potatoes, sautéed wild mushrooms and arugula 18.99 D
Seafood Penne
seared scallops and sautéed shrimp with wild mushrooms in a velvety lobster cream sauce 22.99 D
Rosemary-Skewered Scallops
new bedford all natural scallops on a rosemary skewer, pan-seared and served over a succotash of grilled corn, bacon, tomatoes and sugar snap peas, with an orange-chipotle glaze 24.99 D
Pecan-Sage Pesto Salmon
grilled gulf of maine salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts 14.99 L, 21.99 D
Simply Grilled
Just a dash of seasoning before searing making the most of natural flavors and healthfulness. Served with your choice of two sides
Salmon Fillet
14.99 L, 21.99 D
Chicken Breast
13.59 L, 16.99 D
Sirloin Steak
14.99 L, 21.99 D
Scallops
24.99 D
Sides
$4.59
Sautéed Green Beans
Herb-Roasted Carrots
Sautéed Spinach
Roasted Brussels Sprouts
Jasmine Rice Pilaf
Mashed Potatoes
Chipotle Sweet Potato Mash
Cole Slaw
Desserts
Flourless Chocolate Torte
made in the european tradition using callebaut belgian dark chocolate, served with fresh raspberries and drizzle of velvety chocolate sauce 7.99
Ciao Bella Sorbet
fresh seasonal berries paired with a unique seasonal ciao bella sorbet 7.59
Carrot Cake
our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce 7.59
Kid's Menu
all kid's selections are served with a drink and a scoop of gluten-free vanilla ice cream
Grilled Chicken Breast
with choice of vegetable, fresh fruit or mashed potatoes 7.59
Grilled Salmon
with jasmine rice pilaf and green beans 12.99
Burger
hand formed, on a gluten-free roll with your choice of mashed potatoes, vegetable or fresh fruit - with cheese: american, cheddar, swiss or pepper jack 7.59
Mac and Cheese
gluten-free penne in our creamy cheese sauce 7.29
Sunday Brunch
Served from 11 am to 4 pm
Main
Brioche French Toast
hand-cut brioche, soaked in egg custard, golden-browned and served with cinnamon butter and candied pecans with a side of local maple syrup (guaranteed mind-blower) 11.99
Eggs Benedict
poached eggs over sautéed spinach on a toasted english muffin, topped with house-made hollandaise and served with home fries 12.99 Italian Cotto Ham, 13.99 Kendall Brook Smoked Salmon, 11.99 Vegetarian Version Extra Spinach
Bloody Mary Madness
What makes a Blood Mary crazy-good? You do. Just pick the ingredients that appeal to your wildest wishes, and we'll put your concoction together 9.99
Dessert
Dessert
our desserts are made the same way you eat them: with passion
Peanut Butter Thing
our legendary concoction of peanut butter and chocolate chunks in vanilla ice cream, rolled in oreo crumbs, topped with whipped cream and drizzled with hot chocolate and caramel sauces 8.59
Flourless Chocolate Torte
made in the european tradition using callebaut belgian dark chocolate, served with fresh raspberries and drizzle of velvety chocolate sauce 7.99
Key Lime Pie
joe's mom's recipe, tart and refreshing with a cinnamon graham cracker crust, raspberry sauce and fresh whipped cream 7.59
Hot Apple Cinnamon Sticks
cinnamon and sugar-dusted granny smith apples rolled in flour tortillas, fried crisp, drizzled with house-made caramel sauce and served with vanilla ice cream 7.99
Carrot Cake
our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce 7.59
Sticky Toffee Cake
warmed brown sugar-spiced sponge cake, drizzled with house-made caramel sauce and served with vanilla ice cream 7.99
Ciao Bella Sorbet
fresh seasonal berries paired with a unique seasonal ciao bella sorbet 7.59
After Dinner Drinks
we offer a nice selection of after dinner cordials
Espresso Martini
tito's hand-made vodka, bailey's and espresso 7.99
Irish Coffee
jameson irish whiskey and freshly brewed coffee 6.99
Mexican Coffee
kahlua, freshly brewed coffee and house-made whipped cream 6.99
Cappuccino
espresso with steamed and frothed milk, soy or 2% 3.59
Espresso
the perfect pick-me-up 2.59
Tea
a nice selection of tazo teas 2.99
Selection of After Dinner Cordials
We offer a nice selection of after dinner cordials. Below is a selected list of our offerings
Single Malt
Macallan 12 Year
Glenlivet 12 and 15 Year
Balvenie 12 Year
Bourbon
Bulleit
Knob Creek
Maker's Mark
Basil Hayden
Elijah Craig
Scotch
Dewars 12
Johnny Walker
red and black
Chivas Regal 18
Cognac
Courvoisier
Hennesey
Whiskey and Rye
Jack Daniels
Jameson
Crown Royal
J.P. Wiser's Rye
Boston's Putnam Rye
Cordials and More
Taylor 10 Yr Port
Grappa
Bailey's Irish Cream
Godiva Original and White Chocolate
Amaretto di Saronno
Campari
Drambuie
Frangelico
Limoncello
B&B
Chambord
Sambuca
Grand Marnier
Party
Prix Fixe Dinner Menu #1
Includes our famous house made focaccia bread, coffee, tea or soda
Starters
please choose one
Tomato Basil Soup
our ever-so-popular creamy tomato soup
Caesar Salad
romaine tossed with lemon-garlic dressing, with pizza crisps and shaved romano cheese
Entrées
please choose one
Mustard-Crusted Chicken
chicken breast in a three-mustard marinade and panko crumbs, pan seared and served with green beans and mashed potatoes
Herb-Crusted Haddock
pan seared and served with hand-cut fries, tangy slaw and house-made tartar sauce
Forno-Baked Four-Cheese Pasta
pasta shells in a four-cheese tomato cream sauce, topped with fresh mozzarella and baked in our forno oven
Grilled Heritage Pork Chop
center-cut bone-in chop, brined and grilled, served with creamy farro risotto, sautéed wild mushrooms and arugula
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing
Dessert
please choose one
Key Lime Pie
joe's mom's recipe with raspberry sauce and fresh whipped cream
Carrot Cake
our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce
Prix Fixe Dinner Menu #2
Includes our famous house made focaccia bread, coffee, tea or soda
Starters
please choose one
New England Clam Chowder
a traditional version, rich with quahogs, bacon and potatoes
Chicken Dumplings
joe's take on pot stickers, bursting with flavor in a citrus soy sauce
Caesar Salad
romaine tossed with lemon-garlic dressing, with pizza crisps and shaved romano cheese
Entrées
please choose one
Chicken Piccata
pan-seared chicken over fettuccine in a lemony cream sauce with capers, diced tomatoes and sautéed green beans
Grilled Heritage Pork Chop
center-cut bone-in chop, brined and grilled, served with creamy farro risotto, sautéed wild mushrooms and arugula
Jambalaya
andouille sausage, tasso ham, mello's spicy linguica, pulled chicken, shrimp, veggies and rice, simmered in a cajun-spiced tomato broth
Pecan-Sage Pesto Salmon
grilled gulf of maine salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts
Grilled Sirloin Tips
marinated, grilled and served with mashed potatoes and sautéed green beans
Dessert
please choose one
Key Lime Pie
joe's mom's recipe with raspberry sauce and fresh whipped cream
Carrot Cake
our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce
Prix Fixe Lunch Menu
Includes our famous house made focaccia bread and soda or iced tea
Starters
please choose one
Tomato Basil Soup
our ever-so-popular creamy tomato soup
Goodhouse Salad
mixed greens, cukes, tomatoes and shredded carrots tossed in a balsamic vinaigrette with toasted sunflower seeds
Entrées
please choose one
Mustard-Crusted Chicken
chicken breast in a three-mustard marinade and panko crumbs, pan seared and served with green beans and mashed potatoes
Pecan Pesto Sage Salmon
grilled gulf of maine salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing
Cobb Salad
arugula and romaine topped with blue cheese, grilled chicken, country bacon, avocado, grilled corn, tomatoes and eggs with balsamic dressing
Forno-Baked Four-Cheese Pasta
pasta shells in a four-cheese tomato cream sauce, topped with fresh mozzarella and baked in our forno oven
For party sizes over 8, please call the restaurant at 978-635-0101.