8661 Colesville Road, Suite C-153, Silver Spring, MD, 20910 240-839-3400 |Mon: 11am-10pm|Tue-Thu: 11am-11pm|Fri-Sat: 11am-12am|Sun: 11am-10pm
General Manager - Chris Settimo | Chef - Carlos Alvarez
Dinner
Starters
From every corner of the globe with our local twist. Made from scratch in a kitchen where a chef presides
Cheese Steak Egg Rolls
thinly sliced sirloin, caramelized onions, provolone and american cheeses in a crispy egg roll wrapper, served with spicy chinese mustard 11.79
Ahi Tuna Wontons
choose from japanese chili-spiced crispy wontons or chilled cucumbers, topped with rare-seared sesame-crusted tuna, sweet soy, pickled ginger and wasabi aioli 13.59
Buffalo Caribbean Chicken Tenders
hand-breaded and tossed with our addictive mango-buffalo bbq sauce served with pineapple-jalapeño salsa and blue cheese dressing 11.29
Bacon Leek Flatbread
country bacon, sautéed leeks, cherry tomatoes, fresh mozzarella and blue cheese 11.99
Chicken Dumplings
joe's take on pot stickers, bursting with flavor in a citrus soy sauce 9.99
Nacho Average Nachos
crispy corn tortillas layered with chipotle-braised chicken and melted pepper jack cheese, with cumin sour cream and avocado salsa 11.29
Thai Chicken Lettuce Wraps
marinated grilled chicken with oranges, carrots and chopped peanuts, served chilled with a tangy sesame-ginger vinaigrette 10.99
New England-Style Crab Cakes
two hand-formed patties of lump crab with chopped red peppers and celery, pan-seared and served with sriracha remoulade and dressed arugula 14.99
Shrimp and Vegetable Tempura
a crispy fried mix of shrimp and market vegetables with garlic aioli 12.99
Forno-Baked Chicken Quesadilla
roasted chicken, mozzarella, pepper jack, caramelized onions, roasted peppers and chipotle sour cream, with pineapple-jalapeño salsa 11.99
Soups
New England Clam Chowder
a traditional version, rich with quahogs, bacon and potatoes 5.99 Cup, 6.99 Bowl
Tomato Basil Soup
our ever-so-popular creamy tomato soup 4.99 Cup, 5.99 Bowl
Chef's Daily Selection
5.59 Cup, 6.59 Bowl
Side Salads
Wedge
country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with creamy buttermilk-horseradish dressing 8.99
Goodhouse
mixed greens, cucumbers, tomatoes and shredded carrots, tossed in balsamic vinaigrette with toasted sunflower seeds 6.99
Caesar
romaine tossed in lemon-garlic dressing, with pizza crisps and shaved romano cheese 6.99
Almond-Crusted Goat Cheese
biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette 7.99
Waldorf
chopped salad with granny smith apples, dried cranberries, grapes, candied pecans, smoked mozzarella and romaine with creamy sherry vinaigrette 7.99
Greek
a blend of romaine, kalamata olives, feta cheese, red onion, pepperoncini, tomatoes, cucumbers and parsley in a red wine vinaigrette with warm pita bread 6.99
Entrées
add caesar or goodhouse salad $5.99
Beef & Pork
BBQ Meatloaf
grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy bbq gravy, mashed potatoes and herb-roasted carrots 16.99
Grilled Pork Chop
center-cut bone-in chop, brined and grilled, served with creamy farro risotto, sautéed wild mushrooms and arugula 19.99
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing 20.99
Sirloin Tips
marinated, grilled and served with mashed potatoes, sautéed spinach, pickled red onions and balsamic glaze 20.99
Jambalaya
andouille sausage, tasso ham, spicy chourico, pulled chicken, shrimp, veggies and rice, simmered in a cajun-spiced tomato broth 18.99
Pasta
Chicken Piccata
pan-seared chicken over fettuccine in a lemony cream sauce with capers, diced tomatoes and sautéed green beans 17.79
Forno-Baked Four-Cheese Pasta
pasta shells in a four-cheese tomato cream sauce, topped with fresh mozzarella and baked in our forno oven 16.99
Seafood Fettuccine
seared scallops and sautéed shrimp served with wild mushrooms in a velvety lobster cream sauce 23.99
Seafood
Pecan-Sage Pesto Salmon
grilled atlantic salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts 22.99
Rosemary-skewered Scallops
new bedford all natural scallops on a rosemary skewer, pan-seared and served over a succotash of israeli couscous, grilled corn, bacon, tomatoes and sugar snap peas, with an orange-chipotle glaze 25.99
Herb-Crusted Haddock
line-caught, pan-seared haddock, served with choice of two sides and tartar sauce 19.99
Chicken & Veggie
We cook to a very high standard: yours. Since we start with fresh ingredients and cook from scratch, our chefs can easily customize your order
Chicken Parmesan
romano bread crumb-crusted chicken, pan-seared and topped with fresh mozzarella over rigatoni with house-made tomato sauce 16.99
Mustard-crusted Chicken
three-mustard marinated, hand-breaded in panko bread crumbs, pan-seared and served with green beans and mashed potatoes 16.99
Spaghetti Squash Mushroom Bolognese
our veggie version of a time-honored italian dish, made with a zesty mushroom bolognese, spaghetti squash, sautéed baby spinach and kale, topped with freshly grated romano cheese 16.99
Chicken Enchiladas
pulled chicken with pepper jack, caramelized onions and fresh corn, wrapped in handmade tortillas, sprinkled with cotija cheese and pepita seeds, served with yellow rice and black beans 16.59
Simply Grilled
Just a dash of seasoning before searing making the most of natural flavors and healthfulness. Served with your choice of two sides
Salmon Fillet
22.99
Chicken Breast
16.99
Scallops
25.99
Sirloin Steak
21.99
Marinated Sirloin Tips
20.99
Sides
$4.79
French Fries
Chipotle Sweet Potato Mash
Green Beans
Mashed Potatoes
Jasmine Rice Pilaf
Cole Slaw
Creamy Farro Risotto
Roasted Brussels Sprouts
Sautéed Spinach
Herb-Roasted Carrots
Couscous Succotash
Big Salads
Substitute chicken with shrimp $4.99 or salmon $5.99
Greek
a blend of romaine, kalamata olives, feta cheese, red onion, pepperoncini, tomatoes, cucumbers and parsley in a red wine vinaigrette, tossed with chopped chicken and served with warm pita bread 16.99
Super Crunch
chopped salad with grilled chicken, quinoa, green apples, pistachios, avocado, spinach, mint and cilantro in an orange-sesame dressing 16.59
Cobb
arugula and romaine topped with blue cheese, grilled chicken, country bacon, avocado, grilled corn, tomatoes and hard-boiled egg, with your choice of dressing 16.99
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing 20.99
Mona Lisa
romano bread crumb-crusted chicken with balsamic marinated strawberries, fresh mozzarella, pickled red onions and mixed greens, with creamy basil dressing 16.99
Almond-Crusted Goat Cheese
biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette 15.99
Waldorf
chopped salad tossed with grilled chicken, granny smith apples, dried cranberries, red grapes, candied pecans, smoked mozzarella and romaine in a creamy sherry vinaigrette 16.29
Our House-made Dressings
Balsamic Vinaigrette
Sesame-ginger Vinaigrette
Red Wine Vinaigrette
Lemon-garlic Caesar
Blue Cheese
Raspberry Vinaigrette
Creamy Basil
Lemon Vinaigrette
Creamy Sherry Vinaigrette
Orange-sesame Vinaigrette
Buttermilk-horseradish
Sandwiches & Burgers
Our burger meat is a custom blend ground to our persnickety specs and hand-formed in our kitchen
Mustard-crusted Chicken BLT
mustard-marinated and panko crusted with country bacon, lettuce, tomato and lemon aioli on toasted ciabatta with house slaw and mixed greens or french fries 12.99
Tuscan Grilled Chicken
grilled chicken with melted fresh mozzarella, marinated tomatoes, lemon aioli and arugula on toasted ciabatta with mixed greens or french fries 11.99
Veggie Burger
house made with quinoa, sweet potato, roasted mushrooms and black beans, topped with pickled red cabbage and guacamole on a toasted multigrain roll with mixed greens or french fries 12.99
Backyard Burger
have it your way, served on a toasted roll with choice of cheese, country bacon, mixed greens or french fries 12.99
Sweet Blue Burger
with blue cheese, country bacon, caramelized onions and arugula on a toasted roll with mixed greens or french fries 13.59
Stone Hearth Pizza
The best pizza (meaning ours) starts with a stone-ground flour from italy, made-from-scratch sauce from imported tomatoes and all natural mozzarella. We hand-form the dough, top it and bake it in our 700º stone-hearth oven
Create Your Own
Start with a joe schmo pizza and add your favorite toppings: pepperoni, italian sausage, bacon, roasted chicken, spicy linguica, thyme-roasted mushrooms, red onions, roasted peppers, spinach, banana peppers, pineapple, grilled corn, mozzarella, asiago, fresh mozzarella, feta cheese, ricotta, blue cheese 11.99 Single Topping Pizza, 12.99 Two Way Combo
Specialty Pizza
we'd be pleased to make a large for an additional $5
Pepperoni
our classic tomato and cheese pizza with pepperoni 11.99 sm, 16.99 lg
Barbeque Chicken
with red onions, smoked mozzarella, scallions and barbeque sauce 12.99 sm, 17.99 lg
Italian Sausage
our classic tomato and cheese pizza, topped with crumbled italian sausage, caramelized onions and smoked mozzarella 12.29 sm, 17.29 lg
Buffalo Chicken
crispy chicken tenders tossed in our mango-buffalo barbeque sauce with mozzarella, scallions and blue cheese dressing 12.99 sm, 17.99 lg
Joe Schmo
our classic tomato and cheese pizza 10.99 sm, 15.99 lg
Roasted Tomato Basil
fresh mozzarella, roasted tomatoes, garlic, basil, extra virgin olive oil and freshly grated romano 12.79 sm, 17.79 lg
Four-Cheese Mushroom and Spinach
white-style pizza topped with thyme-roasted mushrooms, fresh spinach, mozzarella, fontina, romano and ricotta 11.99 sm, 16.99 lg
Prosciutto Arugula
tomato and romano topped with thinly sliced prosciutto, lemon vinaigrette tossed arugula and shaved romano 12.99 sm, 17.99 lg
Kid's Menu
all kid's selections are served with a drink and a hoodsie cup
Pizza
our classic tomato and cheese pizza 7.79
Classic Burger
hand formed with choice of fries, vegetable or fresh fruit 7.79
Grilled Chicken
with choice of fries, vegetable or fresh fruit 7.79
Pasta
with butter or tomato sauce 7.79
Mac and Cheese
pasta in our creamy cheese sauce 7.79
Chicken Tenders
hand-breaded with choice of fries, vegetable or fresh fruit 7.99
Grilled Cheese
with choice of fries, vegetable or fresh fruit 7.79
Sirloin Tips
marinated, grilled and served with green beans and mashed potatoes 13.59
Grilled Salmon
with jasmine rice pilaf and green beans 13.59
Ice Cream Sundae
vanilla ice cream topped with hot chocolate sauce and whipped cream 2.29
This Isn't the Place to Skip Dessert
indulgence-worthy desserts served daily
Peanut Butter Thing
Flourless Chocolate Torte
Key Lime Pie
Sticky Toffee Cake
Carrot Cake
Hot Apple Cinnamon Sticks
Raspberry Sorbet
Quench the Thirst
Specialties
Cucumber Mint Spritzer
a refreshing blend of muddled cukes, mint, soda water, lemon and lime 4.29
Baby Peach Bellini
house-made lemonade, peach and soda water 4.29
Raspberry Pop
fresh raspberries, all-natural agave nectar, lime juice and muddled mint, topped with soda water 4.29
Pomegranate Fizz
all-natural pomegranate juice, freshly squeezed orange juice and soda water 4.29
Cookies and Cream Frappe
oreos blended with vanilla ice cream 4.29
Mango Mantra Smoothie
fresh mango, pineapple and freshly squeezed oj 4.29
Stewart's Bottled Soda
root beer, diet root beer, orange cream 4.29
Bottled Water
San Pellegrino Sparkling
4.29 Small, 6.29 Large
Panna Still
4.29 Small, 6.29 Large
Bottomless Drinks
House-Made Lemonade
lemon, raspberry, mango, watermelon 3.19
Arnold Palmer
freshly brewed iced tea and house-made lemonade 3.19
Raspberry Lime Rickey
lime juice, raspberry and soda water 3.19
Freshly Brewed Iced Tea
regular, raspberry, mango, watermelon 3.19
Fountain Soda
we proudly serve Coca-Cola: coke, diet coke, sprite, ginger ale, orange 3.19
Hot Drinks
Cappuccino
espresso with steamed and frothed milk, soy or 2% 3.59
Espresso
the perfect pick-me-up 2.59
Cup of Joe-Bottomless
freshly brewed - regular joe or decaf 3.19
Tea
an assortment of teas 3.19
Lunch
Starters
From every corner of the globe with our local twist. Made from scratch in a kitchen where a chef presides
Cheese Steak Egg Rolls
thinly sliced sirloin, caramelized onions, provolone and american cheeses in a crispy egg roll wrapper, served with spicy chinese mustard 11.79
Ahi Tuna Wontons
Choose from japanese chili-spiced crispy wontons or chilled cucumbers, topped with rare-seared sesame-crusted tuna, sweet soy, pickled ginger and wasabi aioli 13.59
Buffalo Caribbean Chicken Tenders
hand-breaded and tossed with our addictive mango-buffalo bbq sauce served with pineapple-jalapeño salsa and blue cheese dressing 11.29
Bacon Leek Flatbread
country bacon, sautéed leeks, cherry tomatoes, fresh mozzarella and blue cheese 11.99
Chicken Dumplings
joe's take on pot stickers, bursting with flavor in a citrus soy sauce 9.99
Nacho Average Nachos
crispy corn tortillas layered with chipotle-braised chicken and melted pepper jack cheese, with cumin sour cream and avocado salsa 11.29
Thai Chicken Lettuce Wraps
marinated grilled chicken with oranges, carrots and chopped peanuts, served chilled with a tangy sesame-ginger vinaigrette 10.99
New England-Style Crab Cakes
two hand-formed patties of lump crab with chopped red peppers and celery, pan-seared and served with sriracha remoulade and dressed arugula 14.99
Shrimp and Vegetable Tempura
a crispy fried mix of shrimp and market vegetables with garlic aioli 12.99
Forno-Baked Chicken Quesadilla
roasted chicken, mozzarella, pepper jack, caramelized onions, roasted peppers and chipotle sour cream, with pineapple-jalapeño salsa 11.99
Soups
New England Clam Chowder
a traditional version, rich with quahogs, bacon and potatoes 5.99 Cup, 6.99 Bowl
Tomato Basil Soup
our ever-so-popular creamy tomato soup 4.99 Cup, 5.99 Bowl
Chef's Daily Selection
5.59 Cup, 6.59 Bowl
Side Salads
Wedge
country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with creamy buttermilk-horseradish dressing 8.99
Goodhouse
mixed greens, cucumbers, tomatoes and shredded carrots, tossed in balsamic vinaigrette with toasted sunflower seeds 6.99
Caesar
romaine tossed in lemon-garlic dressing, with pizza crisps and shaved romano cheese 6.99
Almond-Crusted Goat Cheese
biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette 7.99
Waldorf
chopped salad with granny smith apples, dried cranberries, grapes, candied pecans, smoked mozzarella and romaine with creamy sherry vinaigrette 7.99
Greek
a blend of romaine, kalamata olives, feta cheese, red onion, pepperoncini, tomatoes, cucumbers and parsley in a red wine vinaigrette with warm pita bread 6.99
Entrées
add caesar or goodhouse salad $5.99
Beef & Pork
BBQ Meatloaf
grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy bbq gravy, mashed potatoes and herb-roasted carrots 13.79
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing 15.99
Sirloin Tips
marinated, grilled and served with mashed potatoes, sautéed spinach, pickled red onions and balsamic glaze 14.99
Jambalaya
andouille sausage, tasso ham, spicy chourico, pulled chicken, shrimp, veggies and rice, simmered in a cajun-spiced tomato broth 14.79
Pasta
Chicken Piccata
pan-seared chicken over fettuccine in a lemony cream sauce with capers, diced tomatoes and sautéed green beans 13.99
Forno-Baked Four-Cheese Pasta
pasta shells in a four-cheese tomato cream sauce, topped with fresh mozzarella and baked in our forno oven 13.99
Shrimp and Mushroom Fettuccine
sautéed shrimp served with wild mushrooms in a velvety lobster cream sauce 14.99
Seafood
Herb-Crusted Haddock
line-caught, pan-seared haddock, served with choice of two sides and tartar sauce 14.79
Pecan-Sage Pesto Salmon
grilled atlantic salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts 14.99
Shrimp Tacos
griddled corn tortillas, crispy fried or sautéed shrimp, black bean mango salsa, shredded lettuce and sriracha aioli with fried plantains 13.79
Chicken & Veggie
We cook to a very high standard: yours. Since we start with fresh ingredients and cook from scratch, our chefs can easily customize your order
Chicken Parmesan
romano bread crumb-crusted chicken, pan-seared and topped with fresh mozzarella over rigatoni with house-made tomato sauce 13.99
Mustard-Crusted Chicken
three-mustard marinated, hand-breaded in panko bread crumbs, pan-seared and served with green beans and mashed potatoes 13.99
Spaghetti Squash Mushroom Bolognese
our veggie version of a time-honored italian dish, made with a zesty mushroom bolognese, spaghetti squash, sautéed baby spinach and kale, topped with freshly grated romano cheese 13.59
Chicken Enchiladas
pulled chicken with pepper jack, caramelized onions and fresh corn, wrapped in handmade tortillas, sprinkled with cotija cheese and pepita seeds, served with yellow rice and black beans 13.79
Simply Grilled
Just a dash of seasoning before searing making the most of natural flavors and healthfulness. Served with your choice of two sides
Salmon Fillet
14.99
Chicken Breast
13.99
Sirloin Steak
15.99
Marinated Sirloin Tips
14.99
Sides
$4.79
French Fries
Chipotle Sweet Potato Mash
Green Beans
Mashed Potatoes
Jasmine Rice Pilaf
Cole Slaw
Creamy Farro Risotto
Roasted Brussels Sprouts
Sautéed Spinach
Herb-Roasted Carrots
Couscous Succotash
Big Salads
Substitute chicken with shrimp $4.99 or salmon $5.99
Greek
a blend of romaine, kalamata olives, feta cheese, red onion, pepperoncini, tomatoes, cucumbers and parsley in a red wine vinaigrette, tossed with chopped chicken and served with warm pita bread 13.99
Super Crunch
chopped salad with grilled chicken, quinoa, green apples, pistachios, avocado, spinach, mint and cilantro in an orange-sesame dressing 13.99
Cobb
arugula and romaine topped with blue cheese, grilled chicken, country bacon, avocado, grilled corn, tomatoes and hard-boiled egg, with your choice of dressing 13.99
Almond-Crusted Goat Cheese
biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette 13.79
Waldorf
chopped salad tossed with grilled chicken, granny smith apples, dried cranberries, red grapes, candied pecans, smoked mozzarella and romaine in a creamy sherry vinaigrette 13.79
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing 15.99
Mona Lisa
romano bread crumb-crusted chicken with balsamic marinated strawberries, fresh mozzarella, pickled red onions and mixed greens, with creamy basil dressing 13.99
Our House-made Dressings
Balsamic Vinaigrette
Sesame-ginger Vinaigrette
Red Wine Vinaigrette
Lemon-garlic Caesar
Blue Cheese
Raspberry Vinaigrette
Creamy Basil
Lemon Vinaigrette
Creamy Sherry Vinaigrette
Orange-sesame Vinaigrette
Buttermilk-horseradish
Sandwiches & Burgers
Mustard-Crusted Chicken BLT
mustard-marinated and panko crusted with country bacon, lettuce, tomato and lemon aioli on toasted ciabatta with house slaw and mixed greens or french fries 12.99
Veggie Burger
house made with quinoa, sweet potato, roasted mushrooms and black beans, topped with pickled red cabbage and guacamole on a toasted multigrain roll with mixed greens or french fries 12.99
Tuscan Grilled Chicken
grilled chicken with melted fresh mozzarella, marinated tomatoes, lemon aioli and arugula on toasted ciabatta with mixed greens or french fries 11.99
Beer-Battered Haddock Sandwich
sam adams boston lager-battered and crispy fried, served on a potato roll with tartar sauce, cole slaw and french fries 13.99
Half Sandwich with Soup or Salad
half tuscan chicken, smoked turkey or mustard crusted chicken blt with a cup of soup, goodhouse or caesar salad 11.99
Backyard Burger
Have it your way, served on a toasted roll with choice of cheese, country bacon, mixed greens or french fries. Our burger meat is a custom blend ground to our persnickety specs and hand-formed in our Kitchen 12.99
Sweet Blue Burger
With blue cheese, country bacon, caramelized onions and arugula on a toasted roll with mixed greens or french fries. Our burger meat is a custom blend ground to our persnickety specs and hand-formed in our kitchen 13.59
Grilled Cheese & Tomato Soup
a velvety trio of cheeses griddled between slices of white bread, served with a cup of tomato-basil soup 12.99
Smoked Turkey Club
applewood smoked turkey and country bacon with lettuce, tomato and rosemary mayo on toasted white bread, served with a choice of mixed greens or french fries 12.79
Stone Hearth Pizza
The best pizza (meaning ours) starts with a stone-ground flour from italy, made-from-scratch sauce from imported tomatoes and all natural mozzarella. We hand-form the dough, top it and bake it in our 700º stone-hearth oven
Create Your Own
Start with a joe schmo pizza and add your favorite toppings: pepperoni, italian sausage, bacon, roasted chicken, spicy linguica, thyme-roasted mushrooms, red onions, roasted peppers, spinach, banana peppers, pineapple, grilled corn, mozzarella, asiago, fresh mozzarella, feta cheese, ricotta, blue cheese 11.99 Single Topping Pizza, 12.99 Two Way Combo
Specialty Pizza
we'd be pleased to make a large for an additional $5
Pepperoni
our classic tomato and cheese pizza with pepperoni 11.99 sm, 16.99 lg
Barbeque Chicken
with red onions, smoked mozzarella, scallions and barbeque sauce 12.99 sm, 17.99 lg
Italian Sausage
our classic tomato and cheese pizza, topped with crumbled italian sausage, caramelized onions and smoked mozzarella 12.29 sm, 17.29 lg
Buffalo Chicken
crispy chicken tenders tossed in our mango-buffalo barbeque sauce with mozzarella, scallions and blue cheese dressing 12.99 sm, 17.99 lg
Joe Schmo
our classic tomato and cheese pizza 10.99 sm, 15.99 lg
Roasted Tomato Basil
fresh mozzarella, roasted tomatoes, garlic, basil, extra virgin olive oil and freshly grated romano 12.79 sm, 17.79 lg
Four-Cheese Mushroom and Spinach
white-style pizza topped with thyme-roasted mushrooms, fresh spinach, mozzarella, fontina, romano and ricotta 11.99 sm, 16.99 lg
Prosciutto Arugula
tomato and romano topped with thinly sliced prosciutto, lemon vinaigrette tossed arugula and shaved romano 12.99 sm, 17.99 lg
Kid's Menu
all kid's selections are served with a drink and a hoodsie cup
Pizza
our classic tomato and cheese pizza 7.79
Burger
hand formed with choice of fries, vegetable or fresh fruit 7.79
Grilled Chicken
with choice of fries, vegetable or fresh fruit 7.79
Pasta
with butter or tomato sauce 7.79
Mac and Cheese
pasta in our creamy cheese sauce 7.79
Chicken Tenders
hand-breaded with choice of fries, vegetable or fresh fruit 7.99
Grilled Cheese
with choice of fries, vegetable or fresh fruit 7.79
Sirloin Tips
marinated, grilled and served with green beans and mashed potatoes 13.59
Grilled Salmon
with jasmine rice pilaf and green beans 13.59
Ice Cream Sundae
vanilla ice cream topped with hot chocolate sauce and whipped cream 2.29
This Isn't the Place To Skip Dessert
indulgence-worthy desserts served daily
Peanut Butter Thing
Flourless Chocolate Torte
Key Lime Pie
Sticky Toffee Cake
Carrot Cake
Hot Apple Cinnamon Sticks
Raspberry Sorbet
Quench the Thirst
Specialties
Cucumber Mint Spritzer
a refreshing blend of muddled cukes, mint, soda water, lemon and lime 4.29
Baby Peach Bellini
house-made lemonade, peach and soda water 4.29
Raspberry Pop
fresh raspberries, all-natural agave nectar, lime juice and muddled mint, topped with soda water 4.29
Pomegranate Fizz
all-natural pomegranate juice, freshly squeezed orange juice and soda water 4.29
Cookies and Cream Frappe
oreos blended with vanilla ice cream 4.29
Mango Mantra Smoothie
fresh mango, pineapple and freshly squeezed oj 4.29
Stewart's Bottled Soda
root beer, diet root beer, orange cream 4.29
Bottled Water
San Pellegrino Sparkling
4.29 Small, 6.29 Large
Panna Still
4.29 Small, 6.29 Large
Bottomless Drinks
House-Made Lemonade
lemon, raspberry, mango, watermelon 3.19
Arnold Palmer
freshly brewed iced tea and house-made lemonade 3.19
Raspberry Lime Rickey
lime juice, raspberry and soda water 3.19
Freshly Brewed Iced Tea
regular, raspberry, mango, watermelon 3.19
Fountain Soda
we proudly serve coca-cola: coke, diet coke, sprite, ginger ale, orange 3.19
Hot Drinks
Cappuccino
espresso with steamed and frothed milk, soy or 2% 3.59
Espresso
the perfect pick-me-up 2.59
Cup of Joe-Bottomless
freshly brewed - regular joe or decaf 3.19
Tea
an assortment of teas 3.19
Drink
Winesday Wednesday: Join us for 1/2 off bottles of wine every Wednesday. All wine bottles eligible excluding On Cloud Wine
Whites
Pink & Bubbly
Rosé, Mont Gravet, Languedoc, France
7.5 Glass (6 Oz), 11.25 Big Pour (9 Oz), 28 Bottle
Rosé, Anew, Columbia Valley, WA
8.5 Glass (6 Oz), 12.75 Big Pour (9 Oz), 32 Bottle
Brut Cava, Segura Viudas, Spain
8 Glass (6 Oz), 30 Bottle
Prosecco, La Marca, Italy
12.75 Bottle (187ml)
Crisp & Refreshing
Riesling, Chateau Ste. Michelle, Columbia Valley, WA
7.75 Glass (6 Oz), 11.75 Big Pour (9 Oz), 29 Bottle
Pinot Grigio, Canyon Road, CA
7.5 Glass (6 Oz), 11.25 Big Pour (9 Oz), 28 Bottle
Pinot Grigio, Annalisa, Veneto, Italy
8.25 Glass (6 Oz), 12.5 Big Pour (9 Oz), 30 Bottle
Pinot Gris, Villa Wolf, Pfalz, Germany
10 Glass (6 Oz), 15 Big Pour (9 Oz), 38 Bottle
Sauvignon Blanc, Prophecy, Marlborough, New Zealand
8.75 Glass (6 Oz), 13.25 Big Pour (9 Oz), 33 Bottle
Sauvignon Blanc, Oyster Bay, Marlborough, New Zealand
10.5 Glass (6 Oz), 15.75 Big Pour (9 Oz), 40 Bottle
Buttery & Oaky
Chardonnay, Oxford Landing, Australia
7.5 Glass (6 Oz), 11.25 Big Pour (9 Oz), 28 Bottle
Chardonnay, Edna Valley, CA
8.75 Glass (6 Oz), 13.25 Big Pour (9 Oz), 33 Bottle
Chardonnay, Kendall-Jackson, CA
10 Glass (6 Oz), 15 Big Pour (9 Oz), 38 Bottle
Reds
Feeling Fruity
Pinot Noir, Mirassou, CA
7.75 Glass (6 Oz), 11.75 Big Pour (9 Oz), 29 Bottle
Merlot, Columbia Winery, Columbia Valley, WA
10 Glass (6 Oz), 15 Big Pour (9 Oz), 38 Bottle
Red Blend, Hot To Trot, Columbia Valley, WA
8.25 Glass (6 Oz), 12.5 Big Pour (9 Oz), 30 Bottle
Red Blend, Gran Passione, Veneto, Italy
10.5 Glass (6 Oz), 15.75 Big Pour (9 Oz), 40 Bottle
Light & Earthy
Merlot, Canyon Road, CA
7.5 Glass (6 Oz), 11.25 Big Pour (9 Oz), 28 Bottle
Super Tuscan, Banfi Centine, Tuscany, Italy
9.5 Glass (6 Oz), 14.25 Big Pour (9 Oz), 35 Bottle
Pinot Noir, Deloach, CA
8.75 Glass (6 Oz), 13.25 Big Pour (9 Oz), 33 Bottle
Pinot Noir, Erath, Willamette, OR
11.75 Glass (6 Oz), 17.5 Big Pour (9 Oz), 44 Bottle
Big, Bold & Robust
Malbec, Alamos, Mendoza, Argentina
8.5 Glass (6 Oz), 12.75 Big Pour (9 Oz), 32 Bottle
Zinfandel, Motto, Unabashed, CA
8.25 Glass (6 Oz), 12.5 Big Pour (9 Oz), 30 Bottle
Cabernet Sauvignon, Belle Ambiance, CA
7.75 Glass (6 Oz), 11.75 Big Pour (9 Oz), 29 Bottle
Cabernet Sauvignon, 10 Span, CA
9.5 Glass (6 Oz), 14.25 Big Pour (9 Oz), 36 Bottle
On Cloud Wine
In your dreams. That's the only other place to find these wines at this price
Veuve Clicquot, Champagne, Yellow Label, France
68
Santa Margherita, Pinot Grigio, Trentino, Italy
46
Cakebread, Sauvignon Blanc, Napa Valley, CA
50
Stag's Leap Wine Cellars, Chardonnay, Napa Valley, CA
52
Chalk Hill Estate, Pinot Noir, Russian River Valley, CA
54
Duckhorn Vineyards, Merlot, Napa Valley, CA
70
Jordan, Cabernet Sauvignon, Sonoma, CA
76
Libations
cocktails, wine, beer
Cocktails
craft cocktails, made by hand with fine spirits, fresh ingredients and a splash of creativity
Fresh Fruit Sangria
fruit punch for grownups, made with brandy, plus plenty of real fresh fruit red or white 8.5 , 18 Pitcher
Classic Joe Margarita
a perennial favorite with 100% agave sauza blue tequila, all-natural agave nectar and lime juice 9
Blackberry Pomegranate Margarita
100% agave sauza blue tequila, pomegranate juice, lime and muddled blackberries 10
Pineapple Painkiller
the virgin islands' reputed hangover cure, house-infused pineapple rum, cream of coconut, muddled pineapple and freshly squeezed oj, with a sprinkle of nutmeg 8.75
Blueberry Pounder
blueberry vodka, basil, lemon, lime, fresh blueberries and soda 9
All American Mule
tito's hand-made vodka, all-natural agave nectar, lime and ginger beer 9
Maple Old Fashioned
elijah craig small batch bourbon, local maple syrup and orange bitters, gently stirred and served over ice 11
Tiki Time
you'll be wishing you were on the beach sipping our tropical blend of spiced rum, orgeat, pineapple, orange and lime juices 8.5
Cucumber Twist
plymouth gin, cucumber and lemon with a dash of bitters 10
Peachy Keen
bulleit bourbon, peach nectar, lemon and ginger simple syrup 11
Moe Bubbles
a pink drink with a pop absolut citron, elderflower and lemonade, with a splash of pomegranate juice, topped with bubbly 9
Beer
Drafts
Wheat-Fruity-Cider
Blue Moon Belgian White Ale, Denver, CO
5.75 14 Oz, 8 20 Oz
Allagash White, Portland, ME
8 14 Oz, 10.25 20 Oz
Blue Point Blueberry Ale, Patchogue, NY
6 14 Oz, 8.25 20 Oz
Angry Orchard Crisp Apple Cider, Walden, NY
5.75 14 Oz, 8 20 Oz
Light-Crisp-Refreshing
Bud Light, St Louis, MO
4.75 14 Oz, 6.5 20 Oz
Miller Lite, Golden, CO
4.75 14 Oz, 6.5 20 Oz
Stella Artois, Leuven, Belgium
6.75 14 Oz, 9 20 Oz
Flying Dog Numero Uno, Fredrick, MD
6 14 Oz, 8.25 20 Oz
DC Brau Pils, Washington, DC
6 14 Oz, 8.25 20 Oz
Malty-Balanced
Blue Point Toasted Lager, Patchogue, NY
6 14 Oz, 8.25 20 Oz
Devil's Backbone Vienna Lager, Roseland, VA
6 14 Oz, 8.25 20 Oz
New Belgium Fat Tire Amber Ale, Fort Collins, CO
6 14 Oz, 8.25 20 Oz
Sam '76 , Boston, MA
6 14 Oz, 8.25 20 Oz
Flavorful-Hops
Dogfish Head 60 Minute IPA, Milton, DE
6.75 14 Oz, 9 20 Oz
Harpoon IPA, Boston, MA
6 14 Oz, 8.25 20 Oz
Ballast Point Grapefruit Sculpin IPA, San Diego, CA
8.5 14 Oz, 10.75 20 Oz
Local-Seasonal
Sam Adams Seasonal, Boston, MA
6 14 Oz, 8.25 20 Oz
Dogfish Head Seasonal, Milton, DE
6.75 14 Oz, 9 20 Oz
Local Brews
a revolving pick from your neighborhood
Bottles and Cans
Budweiser
4.75
Bud Light
4.75
Coors Light
4.75
Miller Lite
4.75
Michelob Ultra
4.75
Corona
5.75
Heineken
5.75
Guinness Pub Can
6.75
Buckler Non-Alcoholic
4.5
Gluten Free Beer
available upon request
Happy Hour
Mon-Fri, 3-7PM; Sat, 12-6PM; Sun, 12-9PM. Available in the Bar Area Only. Late Night: Sun-Mon, 9-10PM; Tue-Thu, 9-11PM; Fri-Sat, 9PM-12AM
Drink Up
Drafts
Miller Lite
3
Bud Light
3
Blue Moon
4
Sam Adams Lager
4
Goose Island IPA
4
Mixed Drinks
$5
Tito's Hand-Made Vodka
Bacardi Rum
Jim Beam Whiskey
Bombay Gin
Wines
$5
Canyon Road Pinot Grigio
Dark Horse Chardonnay
Canyon Road Merlot
Belle Ambiance Cabernet Sauvignon
Cocktails
$5
Fresh Fruit Sangria
Pineapple Painkiller
Joe's Margarita
Eat Up
BBQ Spiced Waffle Chips
with blue cheese dip 3
Wings
spicy buffalo, lemon-rosemary 6 For 6, 12 For 10
Sliders
cheeseburger, crab cake, spicy buffalo 3 For 6
Pizza by the Slice
joe schmo, pepperoni 2
Gluten Free
Joe thinks gluten intolerance shouldn't stand between you and a great meal. Each meal begins with joe's legendary dip and gluten-free bread
Starters
Thai Chicken Lettuce Wraps
served chilled with fresh oranges, carrots and crunchy peanuts in an orange-sesame vinaigrette 10.99
Ahi Tuna Wontons
chilled cucumber topped with rare-seared sesame-crusted tuna, pickled ginger and wasabi aioli 13.59
Forno-Baked Chicken Quesadilla
pulled chicken, mozzarella, pepper jack, caramelized onions, roasted peppers and chipotle sour cream, with pineapple-jalapeño salsa in a gluten-free tortilla shell 11.99
Tomato Basil Soup
our ever-so-popular creamy tomato soup 4.99 Cup, 5.99 Bowl
New England Clam Chowder
a traditional version, rich with quahogs, bacon and potatoes 5.99 Cup, 6.99 Bowl
Salads
Substitute chicken with shrimp $4.99 or salmon $5.99
Cobb
arugula and romaine topped with blue cheese, grilled chicken, country bacon, avocado, grilled corn, tomatoes and hard-boiled egg, with your choice of dressing 13.99 L, 16.99 D
Waldorf
chopped salad tossed with grilled chicken, granny smith apples, dried cranberries, red grapes, candied pecans, smoked mozzarella and romaine in a creamy sherry vinaigrette 13.79 L, 16.29 D
Greek
a blend of romaine, kalamata olives, feta cheese, red onion, pepperoncini, tomatoes, cucumbers and parsley in a red wine vinaigrette, tossed with chopped chicken 13.99 L, 16.99 D
Super Crunch Salad
chopped salad with grilled chicken, quinoa, green apples, pistachios, avocado, spinach, mint and cilantro in an orange-sesame dressing 13.99 L, 16.59 D
Mona Lisa
grilled chicken with balsamic marinated strawberries, pickled red onions, fresh mozzarella, romaine and mixed greens 13.99 L, 16.99 D
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing 15.99 L, 20.99 D
Our House-made Dressings
Red Wine Vinaigrette
Orange-sesame Vinaigrette
Raspberry Vinaigrette
Creamy Sherry
Balsamic Vinaigrette
Buttermilk-horseradish
Sandwiches
Backyard Burger
have it your way, hand formed and served on a gluten-free caramelized onion roll, with choice of cheese, bacon, mixed greens or any side 12.99
Sweet Blue Burger
with blue cheese, country bacon, caramelized onions and arugula on a gluten-free caramelized onion roll with mixed greens or choice of side 13.59
Grilled Chicken Sandwich
grilled chicken with melted fresh mozzarella, marinated tomatoes, lemon aioli and arugula on a toasted gluten-free caramelized onion roll with mixed greens or choice of side 11.99
Smoked Turkey Club
applewood smoked turkey and country bacon with lettuce, tomato and rosemary mayo on a gluten-free caramelized onion roll with mixed greens or choice of side 12.79
Entrées
add caesar or goodhouse salad $5.99
Chicken Piccata
grilled chicken breast in a lemony cream sauce, sprinkled with capers and diced roma tomatoes, served over gluten-free penne with sautéed green beans 13.99 L, 17.79 D
Shrimp and Mushroom Penne
sautéed shrimp with wild mushrooms in a velvety lobster cream sauce 14.99 L
Chicken Parmesan
grilled chicken topped with fresh mozzarella over gluten-free penne with house-made tomato sauce 13.99 L, 16.99 D
Forno-Baked Four-Cheese Pasta
gluten-free penne in a four-cheese tomato cream sauce, topped with fresh mozzarella and baked in our forno oven 13.99 L, 16.99 D
Spaghetti Squash Mushroom Bolognese
our veggie version of a time-honored italian dish, made with a zesty mushroom bolognese, spaghetti squash, sautéed baby spinach and kale, topped with freshly grated romano cheese 13.59 L, 16.99 D
Herb-Crusted Haddock
line-caught haddock, pan-seared with gluten-free bread crumbs, served with choice of two sides and tartar sauce 14.79 L, 19.99 D
Jambalaya
andouille sausage, tasso ham, spicy chourico, shredded chicken, shrimp, veggies and rice, simmered in a cajun spiced tomato broth 14.79 L, 18.99 D
Grilled Pork Chop
center-cut bone-in chop, grilled and served with mashed potatoes, sautéed wild mushrooms and arugula 19.99 D
Seafood Penne
seared scallops and sautéed shrimp with wild mushrooms in a velvety lobster cream sauce 23.99 D
Rosemary-Skewered Scallops
new bedford all natural scallops on a rosemary skewer, pan-seared and served over a succotash of grilled corn, bacon, tomatoes and sugar snap peas, with an orange-chipotle glaze 25.99 D
Pecan-Sage Pesto Salmon
grilled atlantic salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts 14.99 L, 22.99 D
Simply Grilled
Just a dash of seasoning before searing making the most of natural flavors and healthfulness. Served with your choice of two sides
Salmon Fillet
14.99 L, 22.99 D
Chicken Breast
13.99 L, 16.99 D
Sirloin Steak
15.99 L, 21.99 D
Scallops
25.99 D
Sides
$4.79
Sauteed Green Beans
Herb-Roasted Carrots
Sautéed Spinach
Roasted Brussels Sprouts
Jasmine Rice Pilaf
Mashed Potatoes
Chipotle Sweet Potato Mash
Cole Slaw
Desserts
Flourless Chocolate Torte
made in the european tradition using callebaut belgian dark chocolate, served with fresh raspberries and drizzle of velvety chocolate sauce 7.99
Raspberry Sorbet
paired with fresh seasonal berries 7.99
Carrot Cake
our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce 7.99
Kid's Menu
all kid's selections are served with a drink and a scoop of gluten-free vanilla ice cream
Grilled Chicken Breast
with choice of vegetable, fresh fruit or mashed potatoes 7.79
Grilled Salmon
with jasmine rice pilaf and green beans 13.59
Burger
hand formed, on a gluten-free roll with your choice of mashed potatoes, vegetable or fresh fruit - with cheese: american, cheddar, swiss or pepper jack 7.79
Mac and Cheese
gluten-free penne in our creamy cheese sauce 7.79
Sunday Brunch
Served from 11 am to 4 pm
Main
Brioche French Toast
hand-cut brioche, soaked in egg custard, golden-browned and served with cinnamon butter and candied pecans with a side of local maple syrup 11.99
Eggs Benedict
poached eggs on a toasted english muffin, topped with house-made hollandaise and served with home fries 12.99 Country Ham, 13.99 Smoked Salmon, 11.99 Vegetarian Version Extra Spinach, 14.99 New England Style Crab Cakes
Everything "Bagel" Flatbread
whipped cream cheese, smoked salmon, tomatoes, red onion and capers 13.99
Bloody Mary Madness
What makes a Blood Mary crazy-good? You do. Just pick the ingredients that appeal to your wildest wishes, and we'll put your concoction together 9.99
Dessert
Dessert
Our desserts are made the same way you eat them: with passion
Peanut Butter Thing
our legendary concoction of peanut butter and chocolate chunks in vanilla ice cream, rolled in oreo crumbs, topped with whipped cream and drizzled with hot chocolate and caramel sauces 8.99
Flourless Chocolate Torte
made in the european tradition using callebaut belgian dark chocolate, served with fresh raspberries and drizzle of velvety chocolate sauce 7.99
Key Lime Pie
joe's mom's recipe, tart and refreshing with a cinnamon graham cracker crust, raspberry sauce and fresh whipped cream 7.99
Hot Apple Cinnamon Sticks
cinnamon and sugar-dusted granny smith apples rolled in flour tortillas, fried crisp, drizzled with house-made caramel sauce and served with vanilla ice cream 8.29
Carrot Cake
our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce 7.99
Sticky Toffee Cake
warmed brown sugar-spiced sponge cake, drizzled with house-made caramel sauce and served with vanilla ice cream 7.99
Raspberry Sorbet
paired with fresh seasonal berries 7.99
After Dinner Drinks
Espresso Martini
tito's hand-made vodka, bailey's and espresso
Irish Coffee
jameson irish whiskey and freshly brewed coffee
Mexican Coffee
kahlua, freshly brewed coffee and house-made whipped cream
Cappuccino
espresso with steamed and frothed milk, soy or 2%
Espresso
the perfect pick-me-up
Tea
an assortment of teas
Selection of After Dinner Cordials
We offer a nice selection of after dinner cordials. Below is a selected list of our offerings
Single Malt
Macallan 12 Year
Glenlivet 12 and 15 Year
Balvenie 12 Year
Bourbon
Bulleit
Knob Creek
Maker's Mark
Basil Hayden
Elijah Craig
Scotch
Dewars 12
Johnny Walker
red and black
Chivas Regal 18
Cognac
Courvoisier
Hennesey
Whiskey
Jack Daniels
Jameson
Crown Royal
Cordials and More
Taylor 10 Yr Port
Grappa
Bailey's Irish Cream
Godiva Original and White Chocolate
Amaretto di Saronno
Campari
Drambuie
Frangelico
Limoncello
B&B
Chambord
Sambuca
Grand Marnier
Party
Prix Fixe Dinner Menu #1
Includes our famous house made focaccia bread, coffee, tea or soda
Starters
please choose one
Tomato Basil Soup
our ever-so-popular creamy tomato soup
Caesar Salad
romaine tossed with lemon-garlic dressing, with pizza crisps and shaved romano cheese
Entrées
please choose one
Mustard-Crusted Chicken
chicken breast in a three-mustard marinade and panko crumbs, pan seared and served with green beans and mashed potatoes
Herb-Crusted Haddock
pan seared and served with hand-cut fries, tangy slaw and house-made tartar sauce
Forno-Baked Four-Cheese Pasta
pasta shells in a four-cheese tomato cream sauce, topped with fresh mozzarella and baked in our forno oven
Grilled Heritage Pork Chop
center-cut bone-in chop, brined and grilled, served with creamy farro risotto, sautéed wild mushrooms and arugula
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing
Dessert
please choose one
Key Lime Pie
joe's mom's recipe with raspberry sauce and fresh whipped cream
Carrot Cake
our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce
Prix Fixe Dinner Menu #2
Includes our famous house made focaccia bread, coffee, tea or soda
Starters
please choose one
New England Clam Chowder
a traditional version, rich with quahogs, bacon and potatoes
Chicken Dumplings
joe's take on pot stickers, bursting with flavor in a citrus soy sauce
Caesar Salad
romaine tossed with lemon-garlic dressing, with pizza crisps and shaved romano cheese
Entrées
please choose one
Chicken Piccata
pan-seared chicken over fettuccine in a lemony cream sauce with capers, diced tomatoes and sautéed green beans
Grilled Heritage Pork Chop
center-cut bone-in chop, brined and grilled, served with creamy farro risotto, sautéed wild mushrooms and arugula
Jambalaya
andouille sausage, tasso ham, mello's spicy linguica, pulled chicken, shrimp, veggies and rice, simmered in a cajun-spiced tomato broth
Pecan-Sage Pesto Salmon
grilled gulf of maine salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts
Grilled Sirloin Tips
marinated, grilled and served with mashed potatoes, sautéed spinach, pickled red onions and balsamic glaze
Dessert
please choose one
Key Lime Pie
joe's mom's recipe with raspberry sauce and fresh whipped cream
Carrot Cake
our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce
Prix Fixe Lunch Menu
Includes our famous house made focaccia bread and soda or iced tea
Starters
please choose one
Tomato Basil Soup
our ever-so-popular creamy tomato soup
Goodhouse Salad
mixed greens, cukes, tomatoes and shredded carrots tossed in a balsamic vinaigrette with toasted sunflower seeds
Entrées
please choose one
Mustard-Crusted Chicken
chicken breast in a three-mustard marinade and panko crumbs, pan seared and served with green beans and mashed potatoes
Pecan Pesto Sage Salmon
grilled gulf of maine salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts
Steak Wedge
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with a creamy buttermilk-horseradish dressing
Cobb Salad
arugula and romaine topped with blue cheese, grilled chicken, country bacon, avocado, grilled corn, tomatoes and eggs with balsamic dressing
Forno-Baked Four-Cheese Pasta
pasta shells in a four-cheese tomato cream sauce, topped with fresh mozzarella and baked in our forno oven
For party sizes over 8, please call the restaurant at 240-839-3400.
Delivery
Delivery is now available through our partners at:
