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DIY: Warm Spiked Cider

DIY: Warm Spiked Cider

The fall season is officially here and with that brings a lot of pumpkin spice, crisp apple , and warm cider drinks. In honor of fall favorites, we bring to you a spiked twist to a classic drink. This Warm Spiked Cider recipe is tasty, easy to make, and a great fall party staple.  To…

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Fall into Oktoberfest

Fall into Oktoberfest

Mark Your Calendars! From October 2nd to October 13th, Not Your Average Joe’s Introduces a seasonal menu with all of our Bavarian Favorites. Germans feast & quench their thirst like no one else! For a limited time, come in and enjoy our Oktoberfest menu featuring new Bavarian selections, ranging from drinks to dessert. Start off…

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In The Kitchen With Harry Steinmetz

In The Kitchen With Harry Steinmetz

Name: Harry Steinmetz Location: Glen Mills, PA Current Position: Executive Chef How many years at Joe’s: Five How long have you been working in restaurants? A little over 15 years. My sister got me my first restaurant job at the age of 18.  She was a server at Olive Garden and told me they were…

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NYAJ ANNIVERSARY ALE

NYAJ ANNIVERSARY ALE

To celebrate 25 years of great food & great service, we are offering a new treat:  our 25thAnniversary Ale, now available at all of our restaurants! Specially made for us by Sam Adams Brewery, this smooth, full-bodied brew features earthy English hops with a subtle malt sweetness, making the finish of the Ale very smooth and…

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Fall In Love With This Recipe – Vegetable Medley

Fall In Love With This Recipe – Vegetable Medley

As the summer dwindles down and fall starts to harvest, we bring to you the recipe of our roasted vegetable medley. The warm smell of carrots roasting is one every kitchen should experience. Our vegetable medley includes herb roasted carrots, squash, zucchini, and red onions—making this the perfect addition to any meal. Here’s how you…

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From Our Kitchen to Yours—Ahi Tuna Salad

From Our Kitchen to Yours—Ahi Tuna Salad

At Not Your Average Joe’s, Salads are never boring. One of our newest additions to our summer menu includes our Ahi tuna salad where we combined flavor with freshness. Ahi tuna is great for quick meals as it is served rare for best taste. This easy-to-make salad is perfect for dinner parties or for trying…

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Staff Highlight: Maureen “Moe” Dutra

Staff Highlight: Maureen “Moe” Dutra

Name: Maureen “Moe” Dutra Position: Purchasing Director Location: Support Center. Milton, Ma How long have you been with Not Your Average Joe’s? 25 years!!! What is a typical day of work like for you? A typical day for me includes providing help—while supporting all team members to be effective in their day to day operations;…

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Love The Wine You’re With

Love The Wine You’re With

Prosecco, La Marca, Italy Bottle 187ml | 14 This August we invite you to have a taste of Italy with our wine choice of the month—Prosecco. With fine bubbles also known as frizzante and notes of apricot, this well-balanced white wine is exactly what the month of August calls for.  In every bottle of Prosecco,…

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New Summer Menu at Joe’s, 2019

New Summer Menu at Joe’s, 2019

Rain or shine this summer, at Not Your Average Joe’s the weather is always perfect with our new summer menu. Our menu has been designed to cater to all needs ranging from gluten-free to vegan. In the summer months, whether you’re craving something refreshing or hearty we have just the meal for you— but that’s…

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Meet Lauren Steinmetz

Meet Lauren Steinmetz

Location 5 years at Glen Mills, PA Position Bartender, 9 years Favorite part about your job My favorite part about my job is truly loving what I do. They say if you love what you do, you will never work a day in your life. Over the past 5 years, I and the other bartenders…

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