Chateau Joe
We believe wine makes a great meal even better. That’s why we offer so many great choices at great prices. Just take your pick, sit back and enjoy.

half bottles

sonoma cutrer, chardonnay, russian river, 2005 14.00
la crema, chardonnay, sonoma coast, 2006 16.00
santa margarita, pinot grigio, italy, 2006 18.00
steele, pinot noir, carneros, 2005 14.00
quercerto, chianti classico, italy, 2004 12.00
clos du bois, merlot, sonoma county, 2004 16.00
geyser peak, cabernet sauvignon, sonoma, 2004/05 16.00

white wine

bold white full bodied, with citrus and tropical aromas, best with seafood

kendall-jackson, chardonnay, california, 2005   7.95/ 28.00

jekel, chardonnay, monterey, 2005   6.50/ 22.00
alice white, chardonnay, australia, 2006   5.50/ 18.00

hess, chardonnay, monterey, 2005   7.50/ 26.00

hayman & hill, chardonnay, russian river, 2005   22.00
kenwood, chardonnay, sonoma, 2005   24.00
jordan, chardonny, sonoma, 2005   36.00
wente, chardonnay, riva ranch, 2005   24.00
frogs leap, chardonnay, napa, 2005/06  32.00

refreshing whites  clean, crisp and aromatic, best with chicken and salad

ecco domani, pinot grigio, italy, 2006   6.50/ 22.00
sycamore lane, pinot grigio, california , n/v   4.95
maso canali, pinot grigio, italy, 2006  22.00
danzante, pinot grigio, italy, 2005/06  18.00
sterling, sauvignon blanc, napa, 2006   7.50/ 26.00
oyster bay, sauvignon blanc, new zealand, 2006/07   6.50/ 22.00

monkey bay, sauvignon blanc, new zealand, 2006  22.00
kim crawford, sauvignon blanc, new zealand, 2006   24.00
chateau ste. michelle, riesling, washington, 2005   6.50/ 22.00
sycamore lane, white zinfandel, california, n/v   5.50/ 18.00
clean slate, riesling, germany, 2005/06   22.00

sparkling always refreshing, best as a cocktail or with dessert

domaine chandon, carneros, n/v   7.95
domaine carneros, brut, carneros, 2002   30.00
roederer estate, brut, mendocino, n/v   28.00

Red wine

smooth reds soft and elegant with flavors of plum and black cherry, best with beef and pasta

rodney strong, merlot, sonoma, 2004   7.95/ 28.00
sycamore lane, merlot, california, n/v   4.95
blackstone, merlot, california, 2004   6.50/ 22.00
rh phillips, night harvest, merlot, dunnigan hills, 2004   18.00
sterling, merlot, california, 2004/05   24.00
provenance, merlot, napa, 2004   34.00
st. francis, merlot, sonoma, 2002   24.00
artesa reserve, merlot, napa, 2003   38.00

big reds perfect balance of dark berries and oak, best with burgers and pizza

louis martini, cabernet sauvignon, sonoma, 2003   7.50/ 26.00
jekel, cabernet sauvignon, central coast, 2004   6.50/ 22.00
little boomey, cabernet sauvignon, australia, 2006   5.50/ 18.00
trinchero, cabernet sauvignon, napa, 2004/05   20.00
avalon, cabernet sauvignon, napa, 2004   22.00
mt. veeder, cabernet sauvignon, napa, 2003/04   42.00
hess, cabernet sauvignon, california, 2005   22.00

soft reds delicate hints of cherry and strawberry, best with salmon and chicken

sebastiani, pinot noir, sonoma coast, 2005   7.95/ 28.00
mark west, pinot noir, california, 2004  6.50/ 22.00
a by acacia, pinot noir, california, 2005/06   22.00
trinity oaks, pinot noir, california, 2005/06   16.00
de loach, o.f.s., pinot noir, russian river, 2005/06   42.00

           
zesty reds full bodied, with a hint of spice, best with pizza and hearty dishes

ravenswood, zinfandel, california, 2005   7.50/ 26.00
gabbiano, chianti, italy, 2005   6.50/ 22.00
penfolds, bin 2, shiraz, australia, 2005 22.00
wolf blass, shiraz, australia, 2005   6.50/ 22.00