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grilled black angus sirloin meatloaf

Joe’s Favorites
add soup or salad – small caesar, house or
not your average house salad 2.95…or cup of soup 1.95

herb-crusted line-caught haddock
fresh haddock, simply prepared.. we hand-bread it, pan-sear it and let the flavor speak for itself, served with garlic mashed potatoes, roasted vegetables and our tartar sauce 16.50

mustard-crusted chicken...our claim to fame
chicken breasts in a three mustard marinade, hand-breaded with panko bread crumbs

and pan-seared, served with sautéed green beans and garlic mashed potatoes 13.95

chicken piccata
a not your average joe’s favorite… pan-seared chicken breasts in a lemony cream sauce, sprinkled with capers and diced roma tomatoes, served over angel hair pasta with sautéed green beans 13.95


grilled flank steak *
with red onion jam and sweet potato steak fries 15.95

sirloin tips *
grilled and served with sautéed green beans and garlic mashed potatoes
12 oz 13.95 or 16 oz add 3.00

Joe’s Creations
add soup or salad – small caesar, house or
not your average house salad 2.95…or cup of soup 1.95

Special Requests

We aim to please.  Let us know.
We’ll do everything possible to customize your selections.

rosemary skewered fresh scallops
local sea scallops, threaded on a rosemary skewer and drizzled with a zesty

orange-chipotle chili glaze, served over creamy israeli cous cous with bacon, portobello mushrooms and fresh spinach 17.50

spice-rubbed flank steak *

rubbed with seven spices, grilled and glazed with our pomegranate citrus-reduction,

served with red onion jam and sweet potato steak fries 16.95

thai chicken and shrimp

wild gulf shrimp and sliced chicken served over lo mein noodles with bok choy, 

thai curry sauce and chopped peanuts 15.95

balsamic glazed salmon *

fresh atlantic fillet, grilled and brushed with our balsamic glaze,

served with pineapple salsa, jasmine rice pilaf and grilled asparagus 16.50

chicken oscar
pan-seared chicken breasts with wild gulf shrimp, scallops, artichoke hearts, asparagus, sun-dried tomatoes and mushrooms, topped with a creamy white wine sauce and served over jasmine rice pilaf 16.50

grilled black angus sirloin meatloaf

with chipotle peppers, smoked mozzarella, corn and red peppers,

served with garlic mashed potatoes, barbeque gravy and sautéed green beans 12.95

mediterranean chicken
lemon and garlic marinated chicken breasts with an arugula, olive, cucumber, tomato and feta salad, served with pizza crisps and a ziziki dipping sauce 13.95

all-natural maple glazed pork tenderloin

roasted and topped with a maple, fresh horseradish and cranberry glaze,

served with chipotle sweet potato mash and asparagus 16.50

chicken carbonara

curly cavatappi noodles with country bacon, sautéed chicken, white mushrooms,

sweet peas and diced plum tomatoes tossed in a romano cream sauce 13.95

soy-honey glazed tofu steak

a vegetarian dish with grilled tofu served over lo mein noodles with bok choy,

julienne vegetables and a thai curry sauce, sprinkled with chopped peanuts 13.50

sides 2.95
hand-cut french fries, garlic mashed potatoes, sweet potato steak fries, roasted vegetables, grilled asparagus, sautéed green beans

*This item may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sandwiches & Burgers
Served with hand-cut french fries

angus sirloin burger**
grilled fresh ground angus sirloin on a toasted brioche roll with lettuce, tomato and a pickle
    • straight up 8.50
    • with cheese…choose from american, blue, cheddar, swiss or pepper jack 8.95
    • with cheese and country bacon 9.50

     

    crab cake blt
    our famous crab cake pan-seared and served on a toasted brioche roll with country bacon, arugula and a spicy red pepper aioli 9.50

    tuscan grilled chicken
    with sun-dried tomatoes, mozzarella, basil pesto and arugula, served on toasted ciabatta 8.95

    turkey melt
    with cheese, arugula, basil pesto and tomato, served on ciabatta 8.95

    grilled portobello mushroom
    with mozzarella, artichokes, roasted red peppers and basil pesto,

    served on toasted ciabatta 7.95

    hot roast beef
    on ciabatta with caramelized onions and melted swiss cheese 8.95

    ** Consuming raw or undercooked meats may increase your risk of foodborne illness.  Unless you request otherwise, we will cook your burger medium-well.



menurosemary skewered fresh scallopsgrilled flank steak

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